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Cooking with Coconut Flour: A Delicious Low-Carb, Gluten-Free Alternative to Wheat

by Bruce Fife
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Current price ₹1,403.00
Original price ₹1,466.00
Original price ₹1,466.00
Original price ₹1,466.00
(-4%)
₹1,403.00
Current price ₹1,403.00

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Book cover type: Paperback
  • ISBN13: 9780941599634
  • Binding: Paperback
  • Subject: N/A
  • Publisher: Piccadilly Books
  • Publisher Imprint: Piccadilly Books
  • Publication Date:
  • Pages: 162
  • Original Price: USD 14.95
  • Language: English
  • Edition: 1
  • Item Weight: 205 grams
  • BISAC Subject(s): Health & Healing / General

Coconut flour is a delicious low-carb, gluten-free alternative to wheat. It is high in fiber, low in digestible carbohydrate, and a good source of protein. Coconut flour can be used to make a variety of delicious baked goods, snacks, desserts, and main dishes. It is the only flour used in most of the recipes in this book. These recipes are so good that you won't be able to tell that they aren't made with wheat. If you like foods such as German chocolate cake, apple pie, blueberry muffins, chees crackes, and chicken pot pie, but don't want the wheat; you will love the recipes in this book! All recipes include low-sugar or no-sugar variations.

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