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Crazy Healthy with 4 Ingredients: Dessert, Breakfast and Snack Vegan Recipes

by Dee Dine
Save 17% Save 17%
Current price ₹3,156.00
Original price ₹3,788.00
Original price ₹3,788.00
Original price ₹3,788.00
(-17%)
₹3,156.00
Current price ₹3,156.00

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Book cover type: Hardcover
  • ISBN13: 9781732581821
  • Binding: Hardcover
  • Subject: N/A
  • Publisher: Winston Little Publishing
  • Publisher Imprint: Winston Little Publishing
  • Publication Date:
  • Pages: 132
  • Original Price: GBP 24.31
  • Language: English
  • Edition: N/A
  • Item Weight: 558 grams
  • BISAC Subject(s): Vegan

Healthy 4-ingredient desserts, snacks, breakfasts - all made with plant-based foods. Easy on the wallet. Easy on your schedule. And so good for your health.

In Crazy Healthy with 4 Ingredients, food writer Dee Dine serves up secretly healthy recipes, presented with bright beautiful images, and made with whole food ingredients, including chocolate, hidden veggies and more. The recipes are free of refined sugar, dairy, and meat, and focus on fresh, less processed foods. Also the recipes are sorted based on their nutritional support for immunity, sleep, skin, weight-control, mood and more. A sampling of recipes include:

  • Chocolate Decadence: Chocolate Mousse Lollipops, Chocolate Hummus Shake, Lentil Fudge Cups
  • Breakfast & Snacks: Potato Cauliflower Tots, Quinoa Breakfast Pizza, White Bean Meatballs
  • Quick & Easy Desserts: 2-Ingredient Sugar Cookies, Cherry Dole Whip, Miso Ginger Ice Cream

PLUS a healthy capsule pantry guide, and an online realtime list of products, equipment and supporting nutritional studies.

Crazy Healthy with 4 Ingredients is perfect for anyone who wants simple ways to eat more healthy plant-based foods.

Dine, Dee: - "Author Dee Dine is the recipe creator and photographer behind Green Smoothie Gourmet, a popular healthy plant-based blog where she shares vegan recipes - often desserts and snacks - that are nutritious, easy to prepare, and typically require single-digit familiar ingredients. Dee's accessible recipes are praised by a large social media following, including everyone from college students to busy families. Her awareness of the value of eating healthy plant-based food began in college, after failing an organic chemistry exam because of her poor collegiate diet. She purchased a second-hand blender, began making smoothies, expanded from there. Now, her food blog has a huge following that is growing. Dee is also an editor with FeedFeed, the prestigious cooking publication, and has been published by Buzzfeed, Mind Body Green, Well & Good, Marie Claire, and her healthy easy recipes have been shared by countless publications and brands on social media. She may have a graduate degree in the sciences, but husband and friends say her greatest talent is hiding vegetables in desserts."

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