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GLOSARIO PRÁCTICO DE SALSAS (Español-Inglés): A practical Glossary of Sauces (English-Spanish)

by Xavier Balp
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₹1,050.00
Original price ₹1,050.00
Original price ₹1,050.00
₹1,050.00
Current price ₹1,050.00

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Book cover type: Paperback
  • ISBN13: 9798311316385
  • Binding: Paperback
  • Subject: N/A
  • Publisher: Independently Published
  • Publisher Imprint: Independently Published
  • Publication Date:
  • Pages: 122
  • Original Price: USD 10.04
  • Language: Spanish
  • Edition: N/A
  • Item Weight: 127 grams
  • BISAC Subject(s): Specific Ingredients / Herbs, Spices, Condiments

Recopilación en español y su traducción al inglés de más de 1.000 términos gastronómicos sobre salsas, aderezos y guarniciones.
- Listado de salsas del mundo (con una breve explicación o enumeración de sus principales componentes).
- Listado de especias y condimentos, así como de los ingredientes más habituales con los que se elaboran las salsas.
- Técnicas, utensilios y vocabulario general relacionado con las salsas.

Compilation in Spanish and its translation into English of more than 1,000 gastronomic terms about sauces, dressings and garnishes.
- List of sauces in the world (with a short explanation or enumeration of its main components).
- List of spices and condiments, as well as the most common ingredients with which sauces are made.
- Techniques, utensils and general miscellaneous vocabulary related to sauces.

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