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Jack's Manual: Recipes for Fancy Mixed Drinks and When and How to Serve Them

by J. a. Grohusko
Save 17% Save 17%
Current price ₹692.00
Original price ₹831.00
Original price ₹831.00
Original price ₹831.00
(-17%)
₹692.00
Current price ₹692.00

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Book cover type: Paperback
  • ISBN13: 9781684225354
  • Binding: Paperback
  • Subject: N/A
  • Publisher: Martino Fine Books
  • Publisher Imprint: Martino Fine Books
  • Publication Date:
  • Pages: 70
  • Original Price: USD 6.1
  • Language: English
  • Edition: N/A
  • Item Weight: 114 grams
  • BISAC Subject(s): Beverages / Alcoholic / Bartending & Cocktails

2021 Reprint of the 1908 Edition. Full facsimile of the original edition and not reproduced with Optical Recognition Software. This manual went through many editions and was published by bartender Jack A. Grohusko. It contains hundreds of cocktail recipes, as well as when and how to serve beverages. The cocktail recipes include many varieties of cocktails both served chilled and warm: daisies, fizzes, highballs, julips, sours, smashes, toddys, cobblers, punches, slings, lemonades, and much more. There are recipes for such classics as the Absinthe Drip and the Mint Julep, as well as less-common drinks, including Gin and Molasses and the Hot Brandy Sling. Contains a comprehensive index to navigate all the selections.

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