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The Chafing Dish Specialties of the World Famous Chefs: United States - Canada - Europe

by A. C. Hoff
Save 12% Save 12%
Current price ₹1,114.00
Original price ₹1,259.00
Original price ₹1,259.00
Original price ₹1,259.00
(-12%)
₹1,114.00
Current price ₹1,114.00

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Book cover type: Paperback
  • ISBN13: 9781410103192
  • Binding: Paperback
  • Subject: N/A
  • Publisher: Creative Cookbooks
  • Publisher Imprint: Creative Cookbooks
  • Publication Date:
  • Pages: 52
  • Original Price: GBP 9.95
  • Language: English
  • Edition: N/A
  • Item Weight: 91 grams
  • BISAC Subject(s): Regional & Cultural / International

Originally published in 1913, the cookbook contains recipes contributed by famous chefs from the United States, Canada, and Europe. Recipes include Lobster Mexicaine, Crab Flakes a la Dewey, Frog Legs Michels, Finnan Haddie, Crab Meat in Cream, Terrapin Baltimore, Emincee de Riz de Veau Financier, Crab Meat and Oysters, Planked Crown of Milk Lamb, Tomato Fricassee in a Chafing Dish, Lobster Merry Widow, Venison Steak, and many, many more.

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