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The Italian Summer Kitchen: Timeless Recipes for La Dolce Vita

by Cathy Whims
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Current price ₹2,536.00
Original price ₹2,669.00
Original price ₹2,669.00
Original price ₹2,669.00
(-5%)
₹2,536.00
Current price ₹2,536.00

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Book cover type: Hardcover
  • ISBN13: 9781682689189
  • Binding: Hardcover
  • Subject: N/A
  • Publisher: Countryman Press
  • Publisher Imprint: Countryman Press
  • Publication Date:
  • Pages: 224
  • Original Price: USD 28.0
  • Language: English
  • Edition: N/A
  • Item Weight: 749 grams
  • BISAC Subject(s): Regional & Cultural / Italian

For a culinary tour of Italy, or a master class in creating the nation's many regional gems in your home kitchen, you couldn't ask for a better tour guide than Cathy Whims. In her debut cookbook, Cathy brings together dishes from Italy's many and varied regions, united by her masterful interpretation of cucina povera--literally "food of the poor," which means fresh produce, local meats, handmade pasta and pizza, and simple cooking methods. These recipes for drinks, appetizers, pasta, pizza, risottos, meat and fish, and desserts are united not by region but by feeling: everything is authentically Italian yet easy for the home cook to create no matter where they live. Step-by-step instructions demystify essential skills like how to make fresh pasta, cook a perfect risotto, and craft heavenly, light-as-a-cloud gnocchi. Readers will find tips and techniques from professional chefs and everyday home cooks, seasoned with Cathy's always-engaging wit and reflections on history and on food, life, travel, and more.

Whims, Cathy: - Chef Cathy Whims is a chef, restaurateur, and food-lover extraordinaire who studied with Marcella Hazan in Venice, Italy. At all three of her acclaimed restaurants, Whims' elemental regional Italian cooking has earned her six consecutive nominations for James Beard Best Chef Northwest. She lives in Portland, Oregon.

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