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Alginates: Biology and Applications

by Bernd H. A. Rehm
Save 75% Save 75%
Current price ₹5,363.00
Original price ₹21,449.00
Original price ₹21,449.00
Original price ₹21,449.00
(-75%)
₹5,363.00
Current price ₹5,363.00

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Book cover type: Hardcover
  • ISBN13: 9783540926788
  • Binding: Hardcover
  • Subject: Bio-Science and Agriculture
  • Publisher: Springer Verlag
  • Publisher Imprint: Springer V
  • Publication Date:
  • Pages: 266
  • Original Price: EUR 199.99
  • Language: English
  • Edition: N/A
  • Item Weight: 636 grams
  • BISAC Subject(s): Food Science / General, Life Sciences / Microbiology, and Life Sciences / Cell Biology

From the Back Cover

Alginates: Biology and Applications provides an overview of the state of art of alginate material properties, genetics and the molecular mechanisms underlying alginate biosynthesis as well as applications of tailor-made alginates in medicine, food and biotechnology.

Topics treated are:

  • material properties of alginates
  • alginate production: precursor biosynthesis, polymerization and secretion
  • bacterial system for alginate uptake and degradation
  • enzymatic alginate modification
  • alginate gene regulation
  • role of alginate in bacterial biofilms
  • microbial production of alginates: physiology and process aspects
  • alginate-based blends and nano/microbeads
  • applications of alginates in food
  • alginate and its comonomer mannuronic acid: medical relevance as drugs

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