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All about Hops: The Crop, Its Cultivation, and Its Uses in Brewing and Beyond

by Katya Carbone
Save 35% Save 35%
Current price ₹13,221.00
Original price ₹20,339.00
Original price ₹20,339.00
Original price ₹20,339.00
(-35%)
₹13,221.00
Current price ₹13,221.00

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Book cover type: Hardcover
  • ISBN13: 9783031966057
  • Binding: Hardcover
  • Subject: N/A
  • Publisher: Springer
  • Publisher Imprint: Springer
  • Publication Date:
  • Pages: 455
  • Original Price: EUR 179.99
  • Language: English
  • Edition: N/A
  • Item Weight: 835 grams
  • BISAC Subject(s): Food Science / Chemistry & Biotechnology

Katya Carbone is an Industrial Chemist with a PhD in Food Biotechnology and a specialization in Applied Biotechnologies. She is currently tenured at CREA Research Centre for Olive, Fruit and Citrus Crops, with the profile of Senior Research Scientist, where since 2015 she has been in charge of the Food Chemistry and Biotechnology Laboratory. Her main lines of research on hops concern the phytochemistry of the plant and its sustainable use, with a circular approach, in different sectors.

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