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French Provincial Cooking

Elizabeth David

Hardcover

Current price ₹1,387
Original price ₹1,897
Original price ₹1,897
Original price ₹1,897
(-27%)
₹1,387
Current price ₹1,387

• Author(s): Elizabeth David • Publisher: Grub Street Publishing • Publisher Imprint: Grub Street Publishing • BISAC: Regional & Cultural - FrenchElizabeth David's books belong in the libraries of everyone who loves to read and prepare food a...

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A Book of Mediterranean Food

Elizabeth David

Hardcover

Current price ₹1,324
Original price ₹1,897
Original price ₹1,897
Original price ₹1,897
(-30%)
₹1,324
Current price ₹1,324

• Author(s): Elizabeth David • Publisher: Grub Street Cookery • Publisher Imprint: Grub Street Cookery • BISAC: Regional & Cultural - MediterraneanA classic 1950 cookbook featuring Mediterranean recipes and lore.Long acknowledged as the inspi...

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Omelette and a Glass of Wine

Elizabeth David, John Thorne

Paperback

Current price ₹1,499
Original price ₹1,662
Original price ₹1,662
Original price ₹1,662
(-10%)
₹1,499
Current price ₹1,499

• Author(s): Elizabeth David | John Thorne • Publisher: Lyons Press • Publisher Imprint: Lyons Press • BISAC: Essays & Narratives"Savor her book in a comfortable chair, with a glass of sherry."--Bon Appetit "Elizabeth David has the intelligen...

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French Country Cooking

Elizabeth David

Hardcover

Current price ₹1,335
Original price ₹1,897
Original price ₹1,897
Original price ₹1,897
(-30%)
₹1,335
Current price ₹1,335

• Author(s): Elizabeth David • Publisher: Grub Street Publishing • Publisher Imprint: Grub Street Publishing • BISAC: Regional & Ethnic - FrenchFirst published sixty years ago while food rationing was still in force, Elizabeth David used this...

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At Elizabeth David's Table

Elizabeth David

Hardcover

Current price ₹2,898
Original price ₹4,048
Original price ₹4,048
Original price ₹4,048
(-28%)
₹2,898
Current price ₹2,898

• Author(s): Elizabeth David • Publisher: Penguin Books Ltd • Publisher Imprint: Penguin Books LtdAt Elizabeth David's Table is the very best from the woman who who changed the face of British cooking. Elizabeth David introduced a dreary post-war...

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