Search results for “[Subject: culinary]”

• Author(s): Glenn Rinsky • Publisher: Wiley • Publisher Imprint: Wiley • Subject: Tourism, Travel Guide & Hospitality • BISAC: Methods - BakingAlthough there are many individual books on the subject of pastry, there has never been a single c...

• Author(s): Ruth Brandon • Publisher: Wiley • Publisher Imprint: Wiley • Subject: Cookery & Food ServicesAbout the Book 'The People's Chef', part cookbook, part biography and part history, looks at the life of Alexis Soyer, the most famous c...

• Author(s): American Culinary Federation • Publisher: Wiley • Publisher Imprint: Wiley • BISAC: Methods - ProfessionalFrom the Back CoverLearn the critical culinary skills for surviving in today's competitive industry There are many opportunitie...

• Author(s): Andrew Dornenburg • Publisher: Wiley • Publisher Imprint: Wiley • BISAC: Methods - Professional"In Culinary Artistry...Dornenburg and Page provide food and flavor pairings as a kind of steppingstone for the recipe-dependent cook...Th...

• Author(s): The Culinary Institute of America (Cia) • Publisher: Wiley • Publisher Imprint: Wiley • BISAC: Methods - ProfessionalA professional, highly trained staff offers a competitive advantage for all foodservice operations, from practical s...

• Author(s): Hinnerk Von Bargen • Publisher: Wiley • Publisher Imprint: Wiley • BISAC: GeneralFrom the Back CoverGLOBAL STREET FOOD FOR TODAY'S "WORLD CASUAL" DINERS Sausage and pepper sandwiches at an Italian street fair . . . Fish tacos from a ...

• Author(s): Bernard Splaver • Publisher: Wiley • Publisher Imprint: Wiley • BISAC: TablesettingWith coverage of the management of a catering business and 201 expert recipes from The Culinary Institute of America, the new edition of this well-est...

• Author(s): The Culinary Institute of America (Cia) • Publisher: Wiley • Publisher Imprint: Wiley • BISAC: Methods - GeneralEssential math concepts for professional chefs and culinary students Ideal for students and working professionals, Math f...

• Author(s): The Culinary Institute of America (Cia) • Publisher: Wiley • Publisher Imprint: Wiley • BISAC: Methods - GeneralThe leading guide to the professional kitchen's cold food station, now fully revised and updated Garde Manger: The Art a...

• Author(s): The Culinary Institute of America (Cia) • Publisher: Wiley • Publisher Imprint: Wiley • BISAC: Methods - BakingIn the Hands of a Baker covers all the basics of selecting and using baking equipment for the professional kitchen. This t...

• Author(s): Paul J. McVety • Publisher: Wiley • Publisher Imprint: Wiley • BISAC: Industries - Hospitality, Travel & TourismUnderstanding the fundamentals of menu planning is essential to building a successful foodservice concept since the m...

• Author(s): Susan Sykes Hendee | Mohammad Al-Ubaydli • Publisher: Wiley • Publisher Imprint: Wiley • Subject: Tourism, Travel Guide & HospitalityAbout the Book Culinary success is in your hands Whether it's keeping and using ingredient lists...

• Author(s): Jennifer Clapp • Publisher: Wiley • Publisher Imprint: Polity Pr • Subject: Food Science & Technology • BISAC: Earth Sciences - GeographyWe all need food to survive, and forty percent of the worlds population relies on agricultur...

• Author(s): Rick Tramonto | Gale Gand • Publisher: Wiley • Publisher Imprint: Wiley • Subject: Food Science & TechnologyAbout the Book Traditional French brasseries serve robust food with maximum flavour and minimum fuss. The authors present...

• Author(s): Charles Carroll • Publisher: Wiley • Publisher Imprint: Wiley • BISAC: Methods - Professional"Chef Charles Carroll has answered our prayers and delivered a book, a bible, a life's journal shared by a real chef in today's modern kitch...

• Author(s): Kelsey Timmerman • Publisher: Wiley • Publisher Imprint: Wiley • Subject: Cookery & Food Services • BISAC: Industries - GeneralFrom the Back CoverDISCOVER WHERE THE FOOD WE EAT COMES FROM. . . AND WHY IT MATTERS America now impor...

• Author(s): Hans Welker • Publisher: Wiley • Publisher Imprint: Wiley • BISAC: Courses & Dishes - BreadFrom the Back CoverEVERYTHING THE PROFESSIONAL BAKER NEEDS TO KNOW TO PRODUCE PERFECT BREADS Professional Bread Baking describes every asp...

• Author(s): Vesting | Thomas • Publisher: Wiley • Publisher Imprint: Polity Pr • Subject: Sociology and Anthropology • BISAC: Sociology - GeneralThis book provides a historically informed reconstruction of the social practices that have shaped t...

• Author(s): Lea R. Dopson • Publisher: Wiley • Publisher Imprint: Wiley • BISAC: Industries - Hospitality, Travel & TourismProfessional foodservice managers are faced with a wide array of challenges on a daily basis. Controlling costs, setti...

• Author(s): Sylvain Charlebois • Publisher: Wiley • Publisher Imprint: Blackwell • Subject: Food Science & Technology • BISAC: Food Science - GeneralFrom the Back CoverThe era of accountability in food safety is upon us. With social media em...

• Author(s): Cheryl J. Baldwin • Publisher: Wiley • Publisher Imprint: Blackwell • Subject: Food Science & Technology • BISAC: Food Science - GeneralFrom the Back CoverAlthough the food industry is beginning to make headway with its sustainab...

• Author(s): Martindale • Publisher: Wiley • Publisher Imprint: Blackwell • Subject: Food Science & Technology • BISAC: Food Science - GeneralFrom the Back CoverWith the global population projected to reach 9 billion by the year 2050, the nee...

• Author(s): H. H. Shugart | F. I. Woodward • Publisher: Wiley • Publisher Imprint: Wiley-Blac • Subject: Earth-Science/Environment • BISAC: Life Sciences - EcologyGlobal climate change challenges ecologists to synthesize what we know to solve a ...

• Author(s): Graham Scott • Publisher: Wiley • Publisher Imprint: Blackwell • Subject: Bio-Science and Agriculture • BISAC: Life Sciences - Zoology - GeneralFrom the Back CoverESSENTIAL ANIMAL BEHAVIOR "A highly readable, well-designed, concise a...

• Author(s): Malcolm H. Levitt • Publisher: Wiley • Publisher Imprint: Wiley • BISAC: Spectroscopy & Spectrum AnalysisSpin Dynamics: Basics of Nuclear Magnetic Resonance, Second Edition is a comprehensive and modern introduction which focuses...

• Author(s): G. Bird • Publisher: Wiley • Publisher Imprint: Blackwell • Subject: Religion and Philosophy • BISAC: History & Surveys - ModernAbout the Book This Companion provides an authoritative survey of the whole range of Kant's work, giv...

• Author(s): Franz Mandl • Publisher: Wiley • Publisher Imprint: Wiley • BISAC: Physics - Quantum TheoryThe Manchester Physics Series General Editors: D. J. Sandiford; F. Mandl; A. C. Phillips Department of Physics and Astronomy, University of Ma...

• Author(s): Dewi Rees • Publisher: Wiley • Publisher Imprint: Wiley • BISAC: Death & DyingThis is a comprehensive account of the psychology of death and bereavement, which places the subject within the contexts of the major world religions a...

• Author(s): Ludy T. Benjamin • Publisher: Wiley • Publisher Imprint: Wiley-Blac • Subject: Education & Psychology • BISAC: HistoryIn A Brief History of Modern Psychology 2nd Edition, Ludy Benjamin, a leading historian in the field, discusses...

• Author(s): David Yevick • Publisher: Wiley • Publisher Imprint: Wiley • BISAC: Physics - Mathematical & ComputationalProvides a concise overview of the core undergraduate physics and applied mathematics curriculum for students and practitio...

• Author(s): Robert E. Blankenship • Publisher: Wiley • Publisher Imprint: Wiley • BISAC: Life Sciences - BotanyMOLECULAR MECHANISMS OF PHOTOSYNTHESIS Rediscover the foremost introduction to molecular photosynthesis on the market today In the com...

• Author(s): Frank J. Lechner • Publisher: Wiley • Publisher Imprint: Blackwell • Subject: Politics and Current Affairs • BISAC: GeneralFrom the Back Cover"Lechner has drawn on his extensive work on, and his deep knowledge of, globalization to wr...

• Author(s): Robert A. Brown • Publisher: Wiley • Publisher Imprint: Wiley-Blac • Subject: Engineering • BISAC: BiomedicalThis book is designed as a basic textbook to serve the entire TERM student and trainee community, irrespective of which majo...

• Author(s): Colm T. Whelan • Publisher: Wiley • Publisher Imprint: Wiley • Subject: Physics and Astronomy • BISAC: Physics - Mathematical & ComputationalAbout the Book The book assumes next to no prior knowledge of the topic. The first part ...