Products
Choice Cookery
Current price
₹1,579
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₹1,765
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₹1,765
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₹1,765
(-11%)
₹1,579
Current price
₹1,579
• Author(s): Catherine Owen • Publisher: Anson Street Press • Publisher Imprint: Anson Street Press • BISAC: Garnishing & Food Presentation"Choice Cookery" by Catherine Owen is a comprehensive guide to American cooking, offering a wealth of r...
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A Queens Delight
Current price
₹2,285
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₹2,524
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₹2,524
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₹2,524
(-9%)
₹2,285
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₹2,285
• Author(s): Anonymous • Publisher: Anson Street Press • Publisher Imprint: Anson Street Press • BISAC: Garnishing & Food Presentation"A Queens Delight: The Art of Preserving, Conserving and Candying" offers a fascinating glimpse into sevente...
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KITCHEN Tested Recipes FROM CANNED FOODS
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₹1,338
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₹1,512
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₹1,512
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₹1,512
(-12%)
₹1,338
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₹1,338
• Author(s): American Can Company Hom Department • Publisher: Anson Street Press • Publisher Imprint: Anson Street Press • BISAC: Garnishing & Food PresentationDiscover the enduring practicality of "Kitchen Tested Recipes from Canned Foods," ...
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The Art Of Serving Food Attractively
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₹2,404
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₹2,544
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₹2,544
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₹2,544
(-6%)
₹2,404
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₹2,404
• Author(s): Mary Albert Wenker | Helen Disbrow • Publisher: Kessinger Publishing • Publisher Imprint: Kessinger Publishing • BISAC: GeneralThe Art of Serving Food Attractively by Mary Albert Wenker is a comprehensive guide to creating visually a...
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أطعمة الشوارع البلجيكية&
Current price
₹2,898
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₹4,116
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₹4,116
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₹4,116
(-30%)
₹2,898
Current price
₹2,898
• Author(s): القصي • Publisher: Not Avail • Publisher Imprint: Not Avail • BISAC: Garnishing & Food Presentationمرحبًا بكم في عالم أطعمة الشوارع البلجيكية اللذيذة، من الفطائر إلى البطاطس المقلية دليل لـ 100 من ألذ أطعمة الشوارع في أوروبا. في...
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Lebensmittelkonservierung - Ein Überblick über aktuell gängige Konservierungsmethoden
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₹2,138
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₹2,499
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₹2,499
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₹2,499
(-14%)
₹2,138
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₹2,138
• Author(s): Matthias Pilecky • Publisher: Grin Verlag • Publisher Imprint: Grin Verlag • BISAC: Chemistry - OrganicStudienarbeit aus dem Jahr 2011 im Fachbereich Chemie - Lebensmittelchemie, Note: 1,0, Universit t Wien (Lebensmittelchemie), Spra...
View full detailsPractical Cooking and Dinner Giving
Current price
₹2,409
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₹2,651
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₹2,651
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₹2,651
(-9%)
₹2,409
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₹2,409
• Author(s): Mary F. (Mary Foote) Henderson • Publisher: Anson Street Press • Publisher Imprint: Anson Street Press • BISAC: Garnishing & Food Presentation"Practical Cooking and Dinner Giving" by Mary F. Henderson offers a comprehensive guide...
View full detailsMargaret Brown's French Cookery Book
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₹2,882
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₹3,244
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₹3,244
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₹3,244
(-11%)
₹2,882
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₹2,882
• Author(s): Margaret Brown • Publisher: Anson Street Press • Publisher Imprint: Anson Street Press • BISAC: Garnishing & Food PresentationDelve into the heart of classic French cuisine with "Margaret Brown's French Cookery Cook," a timeless ...
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The Quartic Play Ultimate Crash Course Series for STEM Majors
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₹7,051
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₹9,360
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₹9,360
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₹9,360
(-25%)
₹7,051
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₹7,051
• Author(s): Jonathan David • Publisher: False Reality Publishing • Publisher Imprint: False Reality Publishing • BISAC: Teaching - Subjects - MathematicsThe Quartic Play Ultimate Crash Course Series for STEM Majors is a bundled, all-in-one learn...
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A Geometrical Approach to Physics
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₹4,411
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₹6,785
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₹6,785
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₹6,785
(-35%)
₹4,411
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₹4,411
• Author(s): Burton | David A. • Publisher: Taylor & Francis • Publisher Imprint: CRC Press • Subject: Physics and Astronomy • BISAC: Physics - Mathematical & ComputationalThis book provides an accessible introduction to using the tools o...
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Food Presentation Technique (Garnishing and Decoration)
₹995
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₹995
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₹995
₹995
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₹995
• Author(s): J M S Negi • Publisher: S Chand Publishing • Publisher Imprint: S Chand Publishing • BISAC: GeneralThe book is specially written for the students/trainees of the IHMs, Culinary Schools, and Hotel Management Departments who are underg...
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Culinary Chemistry: The Scientific Principles of Cookery, with Concise Instructions for Preparing
Current price
₹1,139
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₹1,494
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₹1,494
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₹1,494
(-24%)
₹1,139
Current price
₹1,139
• Author(s): Friedrich Christian Accum • Publisher: Tansen Publisher • Publisher Imprint: Tansen Publisher • BISAC: Garnishing & Food PresentationThe following pages are intended to exhibit a popular view of the philosophy of cookery, to enab...
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