Search results for “[Subject: special-interest-culinary]”

• Author(s): Achaya K T • Publisher: Oxford UP • Publisher Imprint: Oxford UP • Subject: Food Science & Technology • BISAC: Regional & Ethnic - Indian & South AsianAbout the Author K.T. Achaya is a renowned nutritionist who has writt...

• Author(s): Eliza Acton • Publisher: Legare Street Press • Publisher Imprint: Legare Street Press • BISAC: Social HistoryThis work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as ...

• Author(s): Charles Martyn • Publisher: Legare Street Press • Publisher Imprint: Legare Street Press • BISAC: GeneralThis handy reference guide provides definitions and explanations for a wide range of culinary terms and techniques. Whether you'...

• Author(s): S. R. Young • Publisher: Pwca Books and Pamphlets • Publisher Imprint: Pwca Books and Pamphlets • BISAC: Special Interest - Culinary

• Author(s): Alexandre-Ernes Billault de Gérainville • Publisher: Hachette Livre Bnf • Publisher Imprint: Hachette Livre Bnf • BISAC: GeneralCuisine gouvernementale / par A.-E. Billault de Gérainville, ...Date de l'édition originale: 1872Sujet de...

• Author(s): Collectif • Publisher: Hachette Livre Bnf • Publisher Imprint: Hachette Livre Bnf • BISAC: GeneralLe cuisinier de tout le monde, ou La cuisine sans cuisinier: précédé de notions de service, de menus divers, d'un calendrier gastronomi...

• Author(s): Mama Denise • Publisher: Authorhouse • Publisher Imprint: Authorhouse • BISAC: Regional & Cultural - American - Southern StatesDr Denise Victoria McAllister affectionately called "Mama D" and "Mama Denise" started cooking at an e...

• Author(s): Theresa Offenbeck • Publisher: Grin Verlag • Publisher Imprint: Grin Verlag • BISAC: Sociology - GeneralStudienarbeit aus dem Jahr 2012 im Fachbereich Soziologie - Sonstiges, Note: 1,7, Universität Konstanz (Institut für Soziologie),...

• Author(s): Walter V. Price | Randall Whitaker • Publisher: Literary Licensing, LLC • Publisher Imprint: Literary Licensing, LLC • BISAC: GeneralCornell University Agricultural Experiment Station, No. 516.

• Author(s): Ferdinand Grandi • Publisher: Hachette Livre Bnf • Publisher Imprint: Hachette Livre Bnf • BISAC: GeneralLes nouveautés de la gastronomie princière / par Ferdinand Grandi, ... Le présent ouvrage s'inscrit dans une politique de conser...

• Author(s): Élisa de Bracier • Publisher: Bod - Books on Demand • Publisher Imprint: Bod - Books on Demand • BISAC: Health & Healing - Weight Control

• Author(s): A. Chaillot • Publisher: Hachette Livre Bnf • Publisher Imprint: Hachette Livre Bnf • BISAC: GeneralManuel de la bonne cuisinière, enseignant le menu d'une bonne cuisine bourgeoise moderne, du nord & du midi de la France, etc.Dat...

• Author(s): Sans Auteur • Publisher: Hachette Livre Bnf • Publisher Imprint: Hachette Livre Bnf • BISAC: GeneralManuel de cuisine: recettes choisies disposées en tableaux par ordre d'opérations (2e éd.)Date de l'édition originale: 1881Sujet de l...

• Author(s): Myint Myint Soe • Publisher: Authorhouse • Publisher Imprint: Authorhouse • BISAC: GeneralThis book presents to you some recipes of Burmese dessert and snack, as you have never seen before. We are the nation of snack eaters at any ti...

• Publisher: Lost in City Guides • Publisher Imprint: Lost in City Guides • BISAC: Special Interest - CulinaryFrom a traditional salted cod recipe from a Reykjavik chef all the way to a sweet Rosewater Pavlova recipe from an Australian chef in B...

• Author(s): Massimo Montanari • Publisher: Bloomsbury • Publisher Imprint: Bloomsbury • Subject: History • BISAC: Customs & TraditionsEurope was formed in the Middle Ages. The merging of the traditions of Roman-Mediterranean societies with t...

• Author(s): Annabel Jackson • Publisher: Hong Kong University Press • Publisher Imprint: Hong Kong University Press • BISAC: Special Interest - CulinaryIn The Making of Macau's Fusion Cuisine: From Family Table to World Stage, Annabel Jackson ar...

• Author(s): Emma Meier • Publisher: Kessinger Publishing • Publisher Imprint: Kessinger Publishing • BISAC: GeneralDas Buch ""Die Moderne K�����che: Kochanweisungen f�����r den b�����rgerlichen und f�����r den feinen Haushalt"" wurde im Jahr 189...

• Author(s): Ethan Thompson • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Special Interest - SeniorEt si Dijon n'était pas seulement la capitale mondiale de la moutarde, mais une ville pleine de trésor...

• Author(s): Carl Redding | Dana Patterson • Publisher: True Perspective Publishing House • Publisher Imprint: True Perspective Publishing House • BISAC: Special Interest - CulinaryCooking Up A Conversation is a joint venture between Chef Carl Re...

• Author(s): Arnaud Favre • Publisher: Helvetiq • Publisher Imprint: Helvetiq • BISAC: Special Interest - CulinaryThe best ways to enjoy the world's most famous melted cheeseSurprise your friends and loved ones with a creative and delicious Swiss...

• Author(s): Jamie Nelson • Publisher: Theme Park Press • Publisher Imprint: Theme Park Press • BISAC: Special Interest - CulinaryCome Hungry, Leave HappyAre you longing to take a bite out of the "happiest place on earth"? Disney food buff Jamie ...

• Author(s): Spice Islands Company • Publisher: Anson Street Press • Publisher Imprint: Anson Street Press • BISAC: Regional & Cultural - AsianExplore the exotic flavors of the East with "Collectors' Items: Fifty Superb Recipes from Spice Isl...

• Author(s): Various • Publisher: Tradd Street Press • Publisher Imprint: Tradd Street Press • BISAC: Food Science - Food Packaging & Processing

• Author(s): Savory Supper Spot Cafe • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: GeneralWelcome to Secret Restaurant Recipe Collection! This cookbook is packed full of 96 recipes from some of the bes...

• Author(s): Garibaldi M. Lapolla • Publisher: Furnas Press • Publisher Imprint: Furnas Press • BISAC: Specific Ingredients - VegetablesThis scarce antiquarian book comprises a wealth of information pertaining to mushrooms and the interesting and...

• Author(s): Nancy D. Butcher • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Special Interest - BusinessSind Sie bereit, sich an einen Ort entführen zu lassen, der den Zauber von Tausendundeiner Nacht p...

• Author(s): Laurent Tailhade • Publisher: Hachette Livre Bnf • Publisher Imprint: Hachette Livre Bnf • BISAC: Applied SciencesPetit bréviaire de la gourmandise / Laurent TailhadeDate de l'édition originale: 1914Sujet de l'ouvrage: GastronomieLe ...

• Author(s): J. Dulon • Publisher: Hachette Livre Bnf • Publisher Imprint: Hachette Livre Bnf • BISAC: Europe - FranceCapitaines et gouverneurs, maîtrise et gruerie: Saint-Germain-en-Laye (Seine-et-Oise) / J. Dulon, ...Date de l'édition originale...

• Author(s): Bernard Roux • Publisher: Editions L'Harmattan • Publisher Imprint: Editions L'Harmattan • BISAC: Agriculture & Food

• Author(s): Roy Ortiz • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Special Interest - Amusement & Theme ParksÊtes-vous prêt à embarquer pour un voyage inoubliable dans les rues enchanteresses de ...

• Author(s): Bertrand Russell • Publisher: Routledge • Publisher Imprint: Routledge • Subject: Religion and Philosophy, • BISAC: History & Surveys - ModernThese essays aim to combat, in one way or another, the dogmatism which dominated the f...

• Author(s): Sans Auteur • Publisher: Hachette Livre Bnf • Publisher Imprint: Hachette Livre Bnf • BISAC: GeneralLoi du 31 décembre 1917 (article 27). Taxe sur les dépenses: objets de luxe. Liste complète des objets désignés comme étant de luxe.....

• Author(s): Kenneth A. Loparo • Publisher: Vs Verlag Fur Sozialwissenschaften • Publisher Imprint: Vs Verlag Fur Sozialwissenschaften • BISAC: Engineering (General)

• Author(s): Anon • Publisher: Read Books • Publisher Imprint: Read Books • BISAC: GeneralMany of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing...

• Author(s): Erik Hermkens • Publisher: Lulu.com • Publisher Imprint: Lulu.com • BISAC: GeneralMisschien vraagt u zich af: wat heb ik nu in handen, een leesboek of een kookboek? Het antwoord op die vraag is eenvoudig: beide. Een boek vol met bijz...