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Products
Home Canning Meat, Poultry, Fish and Vegetables
Marianski, Stanley
Paperback
• Author(s): Marianski, Stanley • Publisher: MixIG • Publisher Imprint: MixIG • Subject: Cookery & Food Services • BISAC: Methods - Canning & PreservingWhat makes "Home Canning Meat, Poultry, Fish and Vegetables" unique is that it simplif...
View full detailsA Complete Course in Canning: Being a Thorough Exposition of the Best Practical Methods of Hermetically Sealing Canned Foods, and Preserving Fruits
Anonymous
Paperback
• Author(s): Anonymous • Publisher: Legare Street Press • Publisher Imprint: Legare Street Press • BISAC: Beverages - Alcoholic- GeneralThis work has been selected by scholars as being culturally important, and is part of the knowledge base of ci...
View full detailsCanning And Preserving For Dummies
Karen Ward
Paperback
• Author(s): Karen Ward • Publisher: Wiley • Publisher Imprint: Wiley • Subject: Food Science & TechnologyAbout the Book Thought about canning and preserving your own food? Maybe you haven't given it a try because you believed it would be too...
View full detailsHome Canning And Preserving Food 2 In 1: Methods, Techniques, Safety Measures, And Recipes For Beginners: Tools For Canning And Preserving Foods
Magaret Grunin
Paperback
• Author(s): Magaret Grunin • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - Canning & PreservingCanning ideas and recipes are perfect for your harvested fruit and veggies. It will allow you...
View full detailsPreservation
Anon
Paperback
• Author(s): Anon • Publisher: MIXIUK • Publisher Imprint: MIXIUK • Subject: Cookery & Food Services • BISAC: Methods - Canning & PreservingThis vintage book contains a detailed guide to food preservation, with a special focus on the maki...
View full details메이슨자요리책
은지 채
Paperback
• Author(s): 은지 채 • Publisher: Not Avail • Publisher Imprint: Not Avail • BISAC: Methods - Canning & Preserving메이슨 항아리의 멋진 세계에 오신 것을 환영합니다! 이 다재다능한 항아리는 음식을 저장하거나 과일과 야채를 보존하기 위한 것이 아닙니다. 사실, 편리하고 건강에 좋은 다양한 맛있는 요리법을 만드는 데 사용할 수 있습니다. 식사 준비, ...
View full detailsCanning And Preserving For Beginners: The Canning Playbook (canning and preserving recipes)
Wellnesia Press
Paperback
• Author(s): Wellnesia Press • Publisher: Createspace Independent Publishing Platform • Publisher Imprint: Createspace Independent Publishing Platform • BISAC: Methods - Canning & PreservingCan your way to good health! Can your way to the ban...
View full detailsThe Complete Guide to Canning And Preservation: Step-by-Step Instructions on How to Freeze, Dry, Can, and Preserve Food
Holmes Kim Rnd
Paperback
• Author(s): Holmes Kim Rnd • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - Canning & PreservingWith the complete guide to home canning and preserving, you can safely and effectively preser...
View full detailsThe Art of Ball Canning: A comprehensive guide to safe and savory canning techniques with trusted ball jars
Teresa Miller
Paperback
• Author(s): Teresa Miller • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - Canning & PreservingIntroducing the Ball Canning Kit - your all-in-one solution to mastering the art of home canni...
View full detailsPreserving 101: Canning, Freezing & Drying
Stacy Lyn Harris
Paperback
• Author(s): Stacy Lyn Harris • Publisher: Gray Forest Publishing • Publisher Imprint: Gray Forest Publishing • BISAC: Methods - Canning & PreservingThe perfect guide to preserving fresh food all year. The guide contains "how-to's" for water ...
View full detailsThe Canning of Foods
A. W. (Arvill Wayne) 1870-1 Bitting, United States Bureau of Chemistry, United States Department of Agricult
Paperback
• Author(s): A. W. (Arvill Wayne) 1870-1 Bitting | United States Bureau of Chemistry | United States Department of Agricult • Publisher: Hutson Street Press • Publisher Imprint: Hutson Street Press • BISAC: Food Science - General"The Canning of F...
View full detailsA Treatise on Food Conservation and the Art of Canning
Sherwood P. Snyder
Paperback
• Author(s): Sherwood P. Snyder • Publisher: Boucher Press • Publisher Imprint: Boucher Press • BISAC: GeneralThis vintage book is a comprehensive guide to canning as a method of food preservation, with information on tools and equipment, differe...
View full detailsHome Canning and Preservation: A comprehensive guide to safe, delicious, and sustainable food preservation
Teresa Miller
Paperback
• Author(s): Teresa Miller • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - Canning & PreservingWelcome to the world of home canning and preservation with our comprehensive guidebook, "Home ...
View full detailsPreserving in Today's Kitchen: New, Faster Techniques for Preserving Foods at Their Peak of Flavor
Jeanne Lesem
Paperback
• Author(s): Jeanne Lesem • Publisher: iUniverse • Publisher Imprint: iUniverse • BISAC: Methods - Canning & PreservingPreserving and pickling the easy, modern way: in small quantities for today's small households. Forget about big jars and h...
View full detailsEvery Woman's Canning Book: The ABC of Safe Home Canning and Preserving by the Cold Pack Method
Roger Chambers
Paperback
• Author(s): Roger Chambers • Publisher: Createspace Independent Publishing Platform • Publisher Imprint: Createspace Independent Publishing Platform • BISAC: Methods - Canning & PreservingThis special edition of "Every Woman's Canning Book" ...
View full detailsPreserving and Canning: A Book for the Home Economist
Emily Riesenberg
Paperback
• Author(s): Emily Riesenberg • Publisher: Legare Street Press • Publisher Imprint: Legare Street Press • BISAC: Methods - Canning & PreservingA comprehensive guide to preserving food through canning, pickling, and other methods. This book pr...
View full detailsCanning: A beginner's guide on how to can food at home, in order to preserve it safely and save some money. Including some tast
Louise de Angelo
Paperback
• Author(s): Louise de Angelo • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - Canning & PreservingDo you want to learn how to preserve food at home? If yes, then keep reading!Mass-delivered...
View full detailsThe Complete Food Dehydrator Recipe Book: 101 Dehydrator Machine Recipes For Jerky, Fruit Leather,
Brian, Lisa
Paperback
• Author(s): Brian, Lisa • Publisher: MixIG • Publisher Imprint: MixIG • Subject: Food Science & Technology • BISAC: Methods - Canning & PreservingYour food dehydrator can do more than you think!Learn how to use your new (or old) food deh...
View full detailsHome Canning and Preservation Guide: Complete Guide to Home Canning and Preserving Plus recipes
Alex Paul M. D.
Paperback
• Author(s): Alex Paul M. D. • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: House Plants & IndoorHome Preserving has been broadly updated to reflect changes over the last 15 years with new recipes a...
View full details完整的初学者 指南 家庭罐头
艾伦-史密斯
Paperback
• Author(s): 艾伦-史密斯 • Publisher: Dorking Female Studios • Publisher Imprint: Dorking Female Studios • BISAC: Methods - Canning & Preserving自作为保存食物的一种方式引入以来,家庭罐头在 180 年间发生了巨大变化。科学家们已经找到了生产更安全、更高质量产品的方法。本出版物的第一部分解释了罐装技术所依据的科学原理,讨论了罐装设备,并描述了罐子和盖...
View full detailsCanning and Preserving for Beginners: The Essential Canning Recipes and Canning Supplies Guide
Rockridge Press
Paperback
• Author(s): Rockridge Press • Publisher: Rockridge Press • Publisher Imprint: Rockridge Press • BISAC: Methods - Canning & Preserving"Whether you are a local food movement enthusiast or just starting out on the food preservation journey, thi...
View full detailsGrandma's Kitchen Wisdom: 200 Old-World Food Preservation Methods: Time-Tested Canning, Fermenting, Pickling & Root Cellaring to Stock Your Pantry Nat
Eleanor Hartwell
Paperback
• Author(s): Eleanor Hartwell • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - Canning & PreservingBefore refrigerators, before supermarkets, before food expiration dates-there was Grandma.F...
View full detailsHome Canning and Preserving for Beginners: A Complete Step by Step Guide. Freezing, Drying, Canning and Preserving food in Jars
Anne Duval
Paperback
• Author(s): Anne Duval • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: ReferenceLOOK HERE: Expertly & Safely Can & Preserve Food at Home Using this Game-Changing Guide!Did you know that preservi...
View full detailsAlternative Food Preservation Techniques: The No Freezing and Canning Guide to Preserving Fish, Meat, Vegetables, and More through Traditional Methods
Oscar Higgins
Paperback
• Author(s): Oscar Higgins • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - Canning & PreservingThe new era of food preservation at your fingertips! Are you looking for economical solutions...
View full detailsHome Canning, Drying and Preserving
Roger Chambers
Paperback
• Author(s): Roger Chambers • Publisher: Createspace Independent Publishing Platform • Publisher Imprint: Createspace Independent Publishing Platform • BISAC: Methods - Canning & PreservingThis special edition of "Home Canning, Drying and Pre...
View full detailsThe Secrets Of Canning: A Complete Exposition Of The Theory And Art Of The Canning Industry (1890)
Ernest F. Schwaab
Paperback
• Author(s): Ernest F. Schwaab • Publisher: Kessinger Publishing • Publisher Imprint: Kessinger Publishing • BISAC: United States - 19th CenturyThe Secrets of Canning is a comprehensive guide to the theory and practice of the canning industry, wr...
View full detailsThe Canning of Fish and Meat
R. J. Footitt
Paperback
• Author(s): R. J. Footitt • Publisher: Springer • Publisher Imprint: Springer • BISAC: Food Science - GeneralCanning as a preservation process has proved its value in its contribution to the preservation, distribution, and storage of world food ...
View full detailsPressure Canning for Beginners: In-Depth Manuals for Covering Food, Preservation, Storage Techniques, and Tasty Recipes for Novice Canners.
Callista Christopher
Paperback
• Author(s): Callista Christopher • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Do-It-Yourself - GeneralBegin your culinary journey with "Pressure Canning for Beginners," a comprehensive book designed ...
View full detailsThe Amish Canning & Preserving Bible for Beginners: Time-Tested Methods, Traditional Recipes and Natural Food Storage Without Modern Equipment - Inclu
Josiah Beck, Miriam Yoder
Paperback
• Author(s): Josiah Beck | Miriam Yoder • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - Canning & Preserving
The Amish Canning Cookbook: Nurturing Nature's Bounty: A Homestyle Method for Preserving and Enjoying the Harvest.
Anita Hulsey
Paperback
• Author(s): Anita Hulsey • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - Canning & PreservingUnlock the secrets of delicious, homemade canned goods with this comprehensive guide for beginn...
View full detailsHome and Farm Canning
William V. Cruess
Paperback
• Author(s): William V. Cruess • Publisher: Bowen Press • Publisher Imprint: Bowen Press • BISAC: Methods - Canning & PreservingThis volume contains a comprehensive guide to canning food on the farm and at home, with information on equipment,...
View full detailsA Treatise On Food Conservation And The Art Of Canning (1917)
Dona MacKenzie Snyder
Paperback
• Author(s): Dona MacKenzie Snyder • Publisher: Kessinger Publishing • Publisher Imprint: Kessinger Publishing • BISAC: Essays""A Treatise On Food Conservation And The Art Of Canning"" is a book written by Dona Mackenzie Snyder in 1917. The book ...
View full details完全な初心者 ガイド ホーム缶詰
アラン・ス
Paperback
• Author(s): アラン・ス • Publisher: Reynolds & Co Studios • Publisher Imprint: Reynolds & Co Studios • BISAC: Methods - Canning & Preserving家庭用缶詰は、食品の保存方法として導入されてから 180 年の間に大きく変化しました。科学者たちは、より安全で高品質の製品を製造する方法を発見しました。この出版物の最初の部分では、缶詰技術の基礎と...
View full detailsHow to Jar Food the Right Way: Safe Home Canning Techniques for Beginners to Preserve Food Longer
Karen A. Carstensen
Paperback
• Author(s): Karen A. Carstensen • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Personal Growth - SuccessHow to Jar Food the Right Way is a practical, beginner-friendly guide that teaches you proven, st...
View full detailsThe Canning Of Foods: A Description Of The Methods Followed In Commercial Canning (1912)
Arvill Wayne Bitting
Paperback
• Author(s): Arvill Wayne Bitting • Publisher: Kessinger Publishing • Publisher Imprint: Kessinger Publishing • BISAC: GeneralThe book ""The Canning of Foods: A Description of the Methods Followed in Commercial Canning"" was written by Arvill Way...
View full detailsComplete Guide to Home Canning, Preserving, and Freezing
U. S. Department of Agriculture
Paperback
• Author(s): U. S. Department of Agriculture • Publisher: Martino Fine Books • Publisher Imprint: Martino Fine Books • BISAC: Food Science - General2012 Reprint. Exact facsimile of the original editions, not reproduced with Optical Recognition So...
View full details