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Products
Preservation of Food; Canning, Preserving, Drying and Preserving of Eggs
Columbus de [Ohio State University, 1917- Ohio State Council of Defense
Hardcover
• Author(s): Columbus de [Ohio State University | 1917- Ohio State Council of Defense • Publisher: Legare Street Press • Publisher Imprint: Legare Street Press • BISAC: Personal Finance - GeneralThis work has been selected by scholars as being cu...
View full detailsA Complete Course in Canning: Being a Thorough Exposition of the Best Practical Methods of Hermetically Sealing Canned Foods, and Preserving Fruits
Anonymous
Hardcover
• Author(s): Anonymous • Publisher: Legare Street Press • Publisher Imprint: Legare Street Press • BISAC: Beverages - Alcoholic- GeneralThis work has been selected by scholars as being culturally important, and is part of the knowledge base of ci...
View full detailsHome Canning Meat, Poultry, Fish and Vegetables
Marianski, Stanley
Paperback
• Author(s): Marianski, Stanley • Publisher: MixIG • Publisher Imprint: MixIG • Subject: Cookery & Food Services • BISAC: Methods - Canning & PreservingWhat makes "Home Canning Meat, Poultry, Fish and Vegetables" unique is that it simplif...
View full detailsA Complete Course in Canning: Being a Thorough Exposition of the Best Practical Methods of Hermetically Sealing Canned Foods, and Preserving Fruits
Anonymous
Paperback
• Author(s): Anonymous • Publisher: Legare Street Press • Publisher Imprint: Legare Street Press • BISAC: Beverages - Alcoholic- GeneralThis work has been selected by scholars as being culturally important, and is part of the knowledge base of ci...
View full detailsCanning And Preserving For Dummies
Karen Ward
Paperback
• Author(s): Karen Ward • Publisher: Wiley • Publisher Imprint: Wiley • Subject: Food Science & TechnologyAbout the Book Thought about canning and preserving your own food? Maybe you haven't given it a try because you believed it would be too...
View full detailsHome Canning And Preserving Food 2 In 1: Methods, Techniques, Safety Measures, And Recipes For Beginners: Tools For Canning And Preserving Foods
Magaret Grunin
Paperback
• Author(s): Magaret Grunin • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - Canning & PreservingCanning ideas and recipes are perfect for your harvested fruit and veggies. It will allow you...
View full detailsPreservation
Anon
Paperback
• Author(s): Anon • Publisher: MIXIUK • Publisher Imprint: MIXIUK • Subject: Cookery & Food Services • BISAC: Methods - Canning & PreservingThis vintage book contains a detailed guide to food preservation, with a special focus on the maki...
View full detailsHandbook of Food Processing Technology (Vol. 1)
S.C. Bhatia
Hardcover
• Author(s): S.C. Bhatia • Publisher: Atlantic • Publisher Imprint: Atlantic • Subject: Food Science & TechnologyFood science including the processing and preservation aspects is an interdisciplinary subject involving topics from chemistry, m...
View full details메이슨자요리책
은지 채
Paperback
• Author(s): 은지 채 • Publisher: Not Avail • Publisher Imprint: Not Avail • BISAC: Methods - Canning & Preserving메이슨 항아리의 멋진 세계에 오신 것을 환영합니다! 이 다재다능한 항아리는 음식을 저장하거나 과일과 야채를 보존하기 위한 것이 아닙니다. 사실, 편리하고 건강에 좋은 다양한 맛있는 요리법을 만드는 데 사용할 수 있습니다. 식사 준비, ...
View full detailsCanning & Preserving: The Techniques, Equipment, and Recipes to Get Started
Michele Harmeling
Spiral
• Author(s): Michele Harmeling • Publisher: Adventure Publications • Publisher Imprint: Adventure Publications • BISAC: Methods - Canning & PreservingEnjoy the Bounties of Summer and Autumn All Year Long! Whether you forage, garden, or buy fr...
View full detailsCanning And Preserving For Beginners: The Canning Playbook (canning and preserving recipes)
Wellnesia Press
Paperback
• Author(s): Wellnesia Press • Publisher: Createspace Independent Publishing Platform • Publisher Imprint: Createspace Independent Publishing Platform • BISAC: Methods - Canning & PreservingCan your way to good health! Can your way to the ban...
View full detailsThe Complete Guide to Canning And Preservation: Step-by-Step Instructions on How to Freeze, Dry, Can, and Preserve Food
Holmes Kim Rnd
Paperback
• Author(s): Holmes Kim Rnd • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - Canning & PreservingWith the complete guide to home canning and preserving, you can safely and effectively preser...
View full detailsThe Art of Ball Canning: A comprehensive guide to safe and savory canning techniques with trusted ball jars
Teresa Miller
Paperback
• Author(s): Teresa Miller • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - Canning & PreservingIntroducing the Ball Canning Kit - your all-in-one solution to mastering the art of home canni...
View full detailsEnzymes in Food Processing
Gregory A. Tucker
Hardcover
• Author(s): Gregory A. Tucker • Publisher: Springer • Publisher Imprint: Springer • BISAC: Methods - Canning & PreservingRecent years have seen a rapid increase in the use of enzymes as food processing tools, as an understanding of their mea...
View full detailsPreserving 101: Canning, Freezing & Drying
Stacy Lyn Harris
Paperback
• Author(s): Stacy Lyn Harris • Publisher: Gray Forest Publishing • Publisher Imprint: Gray Forest Publishing • BISAC: Methods - Canning & PreservingThe perfect guide to preserving fresh food all year. The guide contains "how-to's" for water ...
View full detailsThe Complete Book of Home Food Preservation - Fruits, Vegetables, Poultry, Meat, Fish and Eggs
Cyril Grange
Paperback
• Author(s): Cyril Grange • Publisher: Ditzion Press • Publisher Imprint: Ditzion Press • BISAC: Methods - Canning & PreservingThis vintage volume contains a comprehensive guide to home bottling and canning, with information on preserving fru...
View full detailsUltra High Pressure Treatment of Foods
Marc E. G. Hendrickx
Hardcover
• Author(s): Marc E. G. Hendrickx • Publisher: Springer • Publisher Imprint: Springer • BISAC: Food Science - GeneralDuring the past decade, consumer demand for convenient, fresh-like, safe, high-quality food products has grown. The food industry...
View full detailsThe Canning of Foods
A. W. (Arvill Wayne) 1870-1 Bitting, United States Bureau of Chemistry, United States Department of Agricult
Paperback
• Author(s): A. W. (Arvill Wayne) 1870-1 Bitting | United States Bureau of Chemistry | United States Department of Agricult • Publisher: Hutson Street Press • Publisher Imprint: Hutson Street Press • BISAC: Food Science - General"The Canning of F...
View full detailsA Treatise on Food Conservation and the Art of Canning
Sherwood P. Snyder
Paperback
• Author(s): Sherwood P. Snyder • Publisher: Boucher Press • Publisher Imprint: Boucher Press • BISAC: GeneralThis vintage book is a comprehensive guide to canning as a method of food preservation, with information on tools and equipment, differe...
View full detailsPreserving Food: An Essential Guide to Canning, Preserving, Smoking, Salt Curing, Root Cellaring, and Fermenting
Dion Rosser
Hardcover
• Author(s): Dion Rosser • Publisher: Primasta • Publisher Imprint: Primasta • BISAC: Methods - Canning & PreservingFour manuscripts in one book: Canning and Preserving: What You Need to Know to Can Vegetables, Fruit, Meat, Poultry, Fish, Je...
View full detailsHome Canning and Preservation: A comprehensive guide to safe, delicious, and sustainable food preservation
Teresa Miller
Paperback
• Author(s): Teresa Miller • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - Canning & PreservingWelcome to the world of home canning and preservation with our comprehensive guidebook, "Home ...
View full detailsThe Canning of Foods
A. W. (Arvill Wayne) 1870-1 Bitting, United States Bureau of Chemistry, United States Department of Agricult
Hardcover
• Author(s): A. W. (Arvill Wayne) 1870-1 Bitting | United States Bureau of Chemistry | United States Department of Agricult • Publisher: Hutson Street Press • Publisher Imprint: Hutson Street Press • BISAC: Food Science"The Canning of Foods," ori...
View full detailsPreserving in Today's Kitchen: New, Faster Techniques for Preserving Foods at Their Peak of Flavor
Jeanne Lesem
Paperback
• Author(s): Jeanne Lesem • Publisher: iUniverse • Publisher Imprint: iUniverse • BISAC: Methods - Canning & PreservingPreserving and pickling the easy, modern way: in small quantities for today's small households. Forget about big jars and h...
View full detailsEvery Woman's Canning Book: The ABC of Safe Home Canning and Preserving by the Cold Pack Method
Roger Chambers
Paperback
• Author(s): Roger Chambers • Publisher: Createspace Independent Publishing Platform • Publisher Imprint: Createspace Independent Publishing Platform • BISAC: Methods - Canning & PreservingThis special edition of "Every Woman's Canning Book" ...
View full detailsPreserving and Canning: A Book for the Home Economist
Emily Riesenberg
Paperback
• Author(s): Emily Riesenberg • Publisher: Legare Street Press • Publisher Imprint: Legare Street Press • BISAC: Methods - Canning & PreservingA comprehensive guide to preserving food through canning, pickling, and other methods. This book pr...
View full detailsCanning: A beginner's guide on how to can food at home, in order to preserve it safely and save some money. Including some tast
Louise de Angelo
Paperback
• Author(s): Louise de Angelo • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - Canning & PreservingDo you want to learn how to preserve food at home? If yes, then keep reading!Mass-delivered...
View full detailsSustainable Conservation of UNESCO and Other Heritage Sites Through Proactive Geosciences
El-Qady
Hardcover
• Author(s): El-Qady • Publisher: Springer Verlag • Publisher Imprint: Springer • Subject: Earth-Science/Environment • BISAC: Physics - GeophysicsFrom the Back CoverThis book presents up-to-date geoscience technologies for heritage investigations...
View full detailsThe Complete Food Dehydrator Recipe Book: 101 Dehydrator Machine Recipes For Jerky, Fruit Leather,
Brian, Lisa
Paperback
• Author(s): Brian, Lisa • Publisher: MixIG • Publisher Imprint: MixIG • Subject: Food Science & Technology • BISAC: Methods - Canning & PreservingYour food dehydrator can do more than you think!Learn how to use your new (or old) food deh...
View full detailsHome Canning And Preserving Cookbook: Canning Guide And Recipe Book For Pressure Canning And Waterbath Canning Method
Roseline Davidson
Paperback
• Author(s): Roseline Davidson • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - Canning & PreservingDiscover the age-old tradition of preserving the season's bounty with the "Home Canning An...
View full details完整的初学者 指南 家庭罐头
艾伦-史密斯
Paperback
• Author(s): 艾伦-史密斯 • Publisher: Dorking Female Studios • Publisher Imprint: Dorking Female Studios • BISAC: Methods - Canning & Preserving自作为保存食物的一种方式引入以来,家庭罐头在 180 年间发生了巨大变化。科学家们已经找到了生产更安全、更高质量产品的方法。本出版物的第一部分解释了罐装技术所依据的科学原理,讨论了罐装设备,并描述了罐子和盖...
View full detailsCanning and Preserving for Beginners: The Essential Canning Recipes and Canning Supplies Guide
Rockridge Press
Paperback
• Author(s): Rockridge Press • Publisher: Rockridge Press • Publisher Imprint: Rockridge Press • BISAC: Methods - Canning & Preserving"Whether you are a local food movement enthusiast or just starting out on the food preservation journey, thi...
View full detailsHome Canning and Preservation Guide: Complete Guide to Home Canning and Preserving Plus recipes
Alex Paul M. D.
Paperback
• Author(s): Alex Paul M. D. • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: House Plants & IndoorHome Preserving has been broadly updated to reflect changes over the last 15 years with new recipes a...
View full detailsHome Canning and Preserving for Beginners: A Complete Step by Step Guide. Freezing, Drying, Canning and Preserving food in Jars
Anne Duval
Paperback
• Author(s): Anne Duval • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: ReferenceLOOK HERE: Expertly & Safely Can & Preserve Food at Home Using this Game-Changing Guide!Did you know that preservi...
View full detailsAlternative Food Preservation Techniques: The No Freezing and Canning Guide to Preserving Fish, Meat, Vegetables, and More through Traditional Methods
Oscar Higgins
Paperback
• Author(s): Oscar Higgins • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - Canning & PreservingThe new era of food preservation at your fingertips! Are you looking for economical solutions...
View full detailsThe Essential Canning Cookbook: Water Bath and Pressure Canning Recipes for Every Season
Molly Bravo
Hardcover
• Author(s): Molly Bravo • Publisher: Cider Mill Press • Publisher Imprint: Cider Mill Press • BISAC: Methods - Canning & PreservingTake control of your food and build the pantry your family will love--healthy, homemade, and ready for every s...
View full detailsGrandma's Kitchen Wisdom: 200 Old-World Food Preservation Methods: Time-Tested Canning, Fermenting, Pickling & Root Cellaring to Stock Your Pantry Nat
Eleanor Hartwell
Paperback
• Author(s): Eleanor Hartwell • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - Canning & PreservingBefore refrigerators, before supermarkets, before food expiration dates-there was Grandma.F...
View full details