Search results for “[Subject: courses-dishes-sandwiches]”

• Author(s): Qian Guo • Publisher: Bloomsbury Academic • Publisher Imprint: Bloomsbury Academic • BISAC: Regional & Ethnic - ChineseExploring the rich and varied culinary traditions of China, this book enables a better understanding of Chines...

• Author(s): Kulture Kitchen • Publisher: Kulture Kitchen • Publisher Imprint: Kulture Kitchen • BISAC: Methods - Quick & EasyDo Not Miss The Opportunity To Complement Your Air Fryer Grill With This Handy & Complete guide!Experience The J...

• Author(s): Anny Gaul | Graham Auman Pitts | Vicki Valosik • Publisher: University of Texas Press • Publisher Imprint: University of Texas Press • BISAC: Agriculture & Food (see also Political Science - Public Poli Melding the rural and the ...

• Author(s): Dorothy Chansky | Sarah W. Tracy | Anastacia Marx De Salcedo • Publisher: Vernon Press • Publisher Imprint: Vernon Press • BISAC: Agriculture & Food (see also Political Science - Public Poli"Conversations With Food" offers reader...

• Author(s): Ida C. Bailey Allen • Publisher: Tradd Street Press • Publisher Imprint: Tradd Street Press • BISAC: Methods - General"Mrs. Allen on Cooking Menus Service 2500 Recipes" is a comprehensive culinary guide that serves as a definitive re...

• Author(s): Chee Kai Chua | Wai Yee Yeong | Hong Wei Tan • Publisher: World Scientific Publishing Company • Publisher Imprint: World Scientific Publishing Company • BISAC: Food Science - Food TypesThe food industry has seen many changes over the...

• Author(s): Bonnie Scott • Publisher: Createspace Independent Publishing Platform • Publisher Imprint: Createspace Independent Publishing Platform • BISAC: Courses & Dishes - Soups & StewsDo you pretty much eat the same thing every day? ...

• Author(s): Christel Lane • Publisher: Taylor & Francis • Publisher Imprint: Routledge • BISAC: Industries - Food IndustryFocusing on high-end cuisine, this book examines the flows of culinary knowledge from culturally peripheral locations t...

• Author(s): Emma Yang • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Regional & Ethnic - AsianAre you looking for an Asian Cookbook with 150 traditional recipes? In this 2 books in 1 edition by Emm...

• Author(s): Mei Ling Chen • Publisher: Mei Ling Chen • Publisher Imprint: Mei Ling Chen • BISAC: Regional & Cultural - ChinesePlongez dans l'art culinaire chinois avec "Les Délices de la Sagesse Culinaire" signé par la talentueuse cheffe M...

• Author(s): Eric Maurice Fonsenius • Publisher: Books on Demand • Publisher Imprint: Books on Demand • BISAC: GeneralOpen-faced sandwiches - Sm rrebr d - is to the Danes what pasta is to the Italians. It's their national dish and when made at fe...

• Author(s): Sophie Leclerc • Publisher: Sophie Leclerc • Publisher Imprint: Sophie Leclerc • BISAC: Methods - MicrowaveBienvenue dans "Cuisine Express au Micro-Ondes: Saveurs en un Éclair", un livre de cuisine qui révolutionne votre façon de ...

• Author(s): Russell Nemec • Publisher: Lulu.com • Publisher Imprint: Lulu.com • BISAC: GeneralA collection of over 330 pictures drawn on sandwich bags. The artist/author started this project to amuse his two kids during their school lunches. The...

• Author(s): Andre Elias Mazawi • Publisher: Bloomsbury Academic • Publisher Imprint: Bloomsbury Academic • BISAC: ComparativeCourse Syllabi in Faculties of Education problematizes one of the least researched phenomena in teacher education, the d...

• Author(s): Sabine Bastian | Sabine Bastian | Uta Felten • Publisher: Peter Lang Gmbh, Internationaler Verlag Der W • Publisher Imprint: Peter Lang Gmbh, Internationaler Verlag Der W • BISAC: Linguistics - PragmaticsLe volume r�unit les diverses...

• Author(s): Kelly Johnson • Publisher: Marick Booster • Publisher Imprint: Marick Booster • BISAC: General50 Breakfast Sandwiches You Need to Try is the ultimate guide to transforming your morning routine with delicious, creative breakfast sandw...

• Author(s): Parvinder S. Bali • Publisher: Oxford UP • Publisher Imprint: Oxford UP • Subject: Tourism, Travel Guide & Hospitality • BISAC: Production & Operations ManagementAbout the Book Quantity Food Production Operations and Indian C...

• Author(s): Caroline Hofberg • Publisher: Skyhorse Publishing • Publisher Imprint: Skyhorse Publishing • BISAC: Courses & Dishes - SaladsFilling salads for every season and every taste! Salads are often considered an appetizer or a summerti...

• Author(s): Matty Matheson • Publisher: Ten Speed Press • Publisher Imprint: Ten Speed Press • BISAC: Individual Chefs & RestaurantsNEW YORK TIMES BESTSELLER - The acclaimed chef, actor, and executive producer of The Bear redefines cooking's...

• Author(s): Beefy Boys Beefy Boys Beefy Boys • Publisher: Quadrille Publishing • Publisher Imprint: Quadrille Publishing • BISAC: Courses & Dishes - SandwichesLove the Beefy Boys, proper banging burgers, one of the best!" Tom Kerridge The B...

• Author(s): Kevin Gabriel Flores Aburto • Publisher: Our Knowledge Publishing • Publisher Imprint: Our Knowledge Publishing • BISAC: GeneralNicaraguan cuisine is a universe where tradition and science meet. This book proposes a journey that star...

• Author(s): Isolene M. Rolle • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Regional & Cultural - InternationalA Culinary Journey' will take your culinary exploits to another dimension. Each recipe...

• Author(s): Eva Sheppard • Publisher: Eva Sheppard • Publisher Imprint: Eva Sheppard • BISAC: Diet & Nutrition - Weight LossDo you have an air fryer, and you're trying to find a practical guide to assist you create the foremost of it? does o...

• Author(s): Mark Gibson • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: Food Science - GeneralFood Science and the Culinary Arts is a unique reference that incorporates the principles of food ...

• Author(s): Sooshi Mango • Publisher: Murdoch Books • Publisher Imprint: Murdoch Books • BISAC: Celebrities & Media Tie-InEveryone knows Italians cook from memory! That's why this book is so special. The beloved Italian trio of Sooshi Mango ...

• Author(s): Japanese Culinary Academy | Yoshihiro Murata | Masashi Kuma • Publisher: Japanese Culinary Academy • Publisher Imprint: Japanese Culinary Academy • BISAC: Regional & Cultural - JapaneseAuthoritative, comprehensive, and gloriously...

• Author(s): Ken Francis • Publisher: Wintberg Inc. • Publisher Imprint: Wintberg Inc. • BISAC: Methods - GourmetCalling all food enthusiasts! No need to worry about your cooking skills because this culinary adventure requires none! Brace yoursel...

• Author(s): Crystal Schmidt • Publisher: Storey Publishing • Publisher Imprint: Storey Publishing • BISAC: Methods - Quick & EasyFreeze your fresh ingredients as mealtime essentials! From the best-selling author of Freeze Fresh. Using garde...

• Author(s): Maureen Glynn • Publisher: Taylor & Francis • Publisher Imprint: Routledge • BISAC: GeneralAs part of the national curriculum, cooking provides children with a variety of skills, from learning the science behind where food comes ...

• Author(s): Hermann Candahashi • Publisher: Tredition Gmbh • Publisher Imprint: Tredition Gmbh • BISAC: Folklore & MythologyDiscover the fascinating philosophy of Japanese cuisine - in all its depth, history, and diversity! Immerse yourself ...

• Author(s): Japanese Culinary Academy | Yoshihiro Murata | Masashi Kuma • Publisher: Japanese Culinary Academy • Publisher Imprint: Japanese Culinary Academy • BISAC: Regional & Cultural - JapaneseInterest in Japanese food in North America h...

• Author(s): Gladys Wholey Curran | Lois Dinneen Wholey | Jason Kirby • Publisher: Literary Licensing, LLC • Publisher Imprint: Literary Licensing, LLC • BISAC: General

• Author(s): Rose Dunnington • Publisher: Lark Books • Publisher Imprint: Lark Books • Subject: Cookery & Food ServicesAbout the Book Whether for lunch, afternoon snacks, quick dinners, or to sate those anytime munchies, there's nothing like ...

• Author(s): Susan Featherstone • Publisher: Woodhead Publishing • Publisher Imprint: Woodhead Publishing • BISAC: Food Science - General A Complete Course in Canning and Related Processes, Fourteenth Edition: Fundamental Information on Canning p...

• Author(s): Shanaz Ramzi • Publisher: Oxford University Press • Publisher Imprint: Oxford University Press • BISAC: NutritionThrough an exhaustive but meticulous selection of subjects and detailed entries on them by experts in their field, this ...