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Evaluation Technologies for Food Quality

Zhong Jian

Hardcover

₹31,102

₹37,323

(-17%)

₹31,102

• Author(s): Zhong Jian • Publisher: Elsevier • Publisher Imprint: Woodhead • Subject: Food Science & Technology • BISAC: Food Science - GeneralEvaluation Technologies for Food Quality summarizes food quality evaluation technologies, which in...

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Essential Oils for Pets: The Safe, Alternative, and Natural Way to Care for Your Pets

Harrington, Nicole

Paperback

₹999

• Author(s): Harrington, Nicole • Publisher: Createspace Independent Publishing Platform • Publisher Imprint: Createspace Independent Publishing Platform • Subject: Food Science & Technology • BISAC: Food & NutritionCare for your pet the ...

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Environmental Sustainability in the Food Industry

Kapoor, Bharat

Paperback

₹5,452

₹8,387

(-35%)

₹5,452

• Author(s): Kapoor | Bharat • Publisher: Taylor & Francis • Publisher Imprint: CRC Press • Subject: Earth-Science/Environment • BISAC: Environmental Conservation & Protection - GeneralCriticisms facing the food processing industry includ...

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Endomorph Diet: Strategically Use Intermittent Fasting and Flexible Dieting to Work with Your Body

Rohmer, Thomas

Paperback

₹1,366

• Author(s): Rohmer, Thomas • Publisher: Independently Published • Publisher Imprint: Independently Published • Subject: Food Science & Technology • BISAC: Diet & Nutrition - DietsFinally an Approach to for Long-Term Sustainable Health an...

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Encyclopedia Of Food Safety

Yasmine Motarjemi

Hardcover

₹82,696

₹127,224

(-35%)

₹82,696

• Author(s): Yasmine Motarjemi • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: Food ScienceWith the world's growing population, the provision of a safe, nutritious and wholesome food supply for...

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Encyclopedia Of Food Grains

Harold Corke, Koushik Seetharaman, JonathanFaubion

Hardcover

₹109,668

₹168,720

(-35%)

₹109,668

• Author(s): Harold Corke | Koushik Seetharaman | JonathanFaubion • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: Life Sciences - BotanyThe Encyclopedia of Food Grains, Four Volume Set is an in...

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Encapsulation and Controlled Release Technologies in Food Systems

Dr Jamileh M. Lakkis

Hardcover

₹13,336

₹20,516

(-35%)

₹13,336

• Author(s): Dr Jamileh M. Lakkis • Publisher: Wiley • Publisher Imprint: Blackwell • Subject: Food Science & Technology • BISAC: Food Science - GeneralFrom the Back CoverThe emergence of the discipline of encapsulation and controlled release...

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Encapsulations: Nanotechnology in the Agri-Food Industry

Alexandru Grumezescu

Hardcover

₹11,856

₹18,240

(-35%)

₹11,856

• Author(s): Alexandru Grumezescu • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: NanoscienceEncapsulations, a volume in the Nanotechnology in the Agri-Food Industry series, presents key elemen...

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Emulsions: Nanotechnology in the Agri-Food Industry

Alexandru Grumezescu

Hardcover

₹19,473

₹23,368

(-17%)

₹19,473

• Author(s): Alexandru Grumezescu • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: Nanoscience Emulsions, the third volume of the Nanotechnology in the Food Industry series, is an invaluable res...

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Edible Oils: Extraction, Processing, and Applications

Smain Chemat

Hardcover

₹14,432

₹22,203

(-35%)

₹14,432

• Author(s): Smain Chemat • Publisher: Taylor & Francis • Publisher Imprint: CRC Press • Subject: Food Science & Technology • BISAC: Food Science - GeneralGlobal oilseeds industry is expected to expand in the future but would also constit...

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Edible Films and Coatings: Fundamentals and Applications

M. Carmen Gomez-Guillen, M. Elvira Lopez-Caballero, Gustavo V. Barbosa-Canovas

Hardcover

₹20,711

₹31,863

(-35%)

₹20,711

• Author(s): M. Carmen Gomez-Guillen | M. Elvira Lopez-Caballero | Gustavo V. Barbosa-Canovas • Publisher: Taylor & Francis • Publisher Imprint: CRC Press • Subject: Food Science & Technology • BISAC: Food Science - GeneralThe search for ...

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Eco-Friendly Technology For Postharvest Produce Quality

Mohammed Wasim Siddiqui

Paperback

₹7,410

₹11,400

(-35%)

₹7,410

• Author(s): Mohammed Wasim Siddiqui • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: Food Science - GeneralEco-Friendly Technology for Postharvest Produce Quality presents the scope of emerging...

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Ecofriendly Pest Management For Food Security

Professor Omkar

Paperback

₹7,410

₹11,400

(-35%)

₹7,410

• Author(s): Professor Omkar • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: Environmental Science (see also Chemistry - Environmental)Ecofriendly Pest Management for Food Security explores the...

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Dried Fruits: Phytochemicals and Health Effects

Fereidoon Shahidi, Cesarettin Alasalvar

Hardcover

₹14,640

₹22,522

(-35%)

₹14,640

• Author(s): Fereidoon Shahidi | Cesarettin Alasalvar • Publisher: Wiley • Publisher Imprint: Blackwell • Subject: Food Science & Technology • BISAC: Food Science - GeneralFrom the Back CoverDried fruits serve as important healthful snack ite...

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Discrimination Testing In Sensory Evaluation

ROGERS

Hardcover

₹10,668

₹16,412

(-35%)

₹10,668

• Author(s): ROGERS • Publisher: Wiley • Publisher Imprint: Blackwell • Subject: Food Science & Technology • BISAC: Food Science - GeneralFrom the Back CoverDiscrimination Testing in Sensory Evaluation Provides a complete and unified approach...

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Dimensional Analysis Of Food Processes

Guillaume Delaplace, Karine Loubiere, Fabrice Ducept

Hardcover

₹7,707

₹11,856

(-35%)

₹7,707

• Author(s): Guillaume Delaplace | Karine Loubiere | Fabrice Ducept • Publisher: Elsevier • Publisher Imprint: Elsevier • Subject: Food Science & Technology • BISAC: Food Science - GeneralThis book deals with the modeling of food processing u...

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Dietary Guidelines For Americans 2010

Department of Agriculture

Paperback

₹1,436

₹1,511

(-5%)

₹1,436

• Author(s): Department of Agriculture • Publisher: Northern House Media LLC • Publisher Imprint: Northern House Media LLC • Subject: Cookery & Food Services • BISAC: Diet & Nutrition - DietsThe 2010 Dietary Guidelines are intended to be ...

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Dietary Fibre Components And Functions

Hannu Salovaara, Fred Gates, Maija Tenkanen

Hardcover

₹5,912

₹9,095

(-35%)

₹5,912

• Author(s): Hannu Salovaara | Fred Gates | Maija Tenkanen • Publisher: Wageningen Academic • Publisher Imprint: Wageningen • Subject: Food Science & Technology • BISAC: Food Science - General"Dietary fibre is of interest to both science and ...

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Determining Mycotoxins And Mycotoxigenic Fungi In Food And Feed

Sarah De Saegar

Hardcover

₹11,626

₹17,886

(-35%)

₹11,626

• Author(s): Sarah De Saegar • Publisher: Woodhead • Publisher Imprint: Woodhead • Subject: Food Science & TechnologyMycotoxins - toxic secondary metabolites produced by mycotoxigenic fungi - pose a significant risk to the food chain. Indeed,...

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Current Developments in Biotechnology and Bioengineering: Food and Beverages Industry

Guocheng Du, Maria Angeles Sanroman, Carlos Ricardo Soccol

Hardcover

₹13,635

₹20,976

(-35%)

₹13,635

• Author(s): Guocheng Du | Maria Angeles Sanroman | Carlos Ricardo Soccol • Publisher: Elsevier • Publisher Imprint: Elsevier • Subject: Food Science & Technology • BISAC: BiotechnologyCurrent Developments in Biotechnology and Bioengineering...

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Control of Salmonella and Other Bacterial Pathogens in Low-Moisture Foods

Darryl G. Black, Darryl G. Black

Hardcover

₹13,350

₹20,538

(-35%)

₹13,350

• Author(s): Darryl G. Black | Darryl G. Black • Publisher: Wiley • Publisher Imprint: Blackwell • Subject: Food Science & Technology • BISAC: Food Science - GeneralFrom the Back Cover The first and only comprehensive reference/solutions manu...

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Controlled and Modified Atmospheres for Fresh and Fresh-Cut Produce: 1ed:

Gil Maria

Hardcover

₹11,856

₹18,240

(-35%)

₹11,856

• Author(s): Gil Maria • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: Food Science - GeneralControlled and Modified Atmospheres for Fresh and Fresh-Cut Produce is the ultimate reference book o...

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Consumer Attitudes To Food Quality Products: Emphasis on Southern Europe

Marija Klopcic, Abele Kuipers, Jean-Francois Hocquette

Hardcover

₹6,035

₹9,284

(-35%)

₹6,035

• Author(s): Marija Klopcic | Abele Kuipers | Jean-Francois Hocquette • Publisher: Wageningen Academic • Publisher Imprint: Wageningen • Subject: Food Science & Technology • BISAC: Industries - GeneralQuality foods, such as traditional, EU ce...

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Confectionery and Chocolate Engineering: Principles and Applications

Ferenc A. Mohos

Hardcover

₹20,391

₹22,779

(-10%)

₹20,391

• Author(s): Ferenc A. Mohos • Publisher: Wiley • Publisher Imprint: Blackwell • Subject: Food Science & Technology • BISAC: Food Science - GeneralFrom the Back CoverConfectionery and chocolate manufacture has been dominated by large-scale in...

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Citrus Fruit Processing

Zeki Berk

Paperback

₹8,892

₹13,680

(-35%)

₹8,892

• Author(s): Zeki Berk • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: Food Science - GeneralCitrus Fruit Processing offers a thorough examination of citrus--from its physiology and production ...

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Chemical Contaminants and Residues in Food

Alexander Cartus

Hardcover

₹17,192

₹26,448

(-35%)

₹17,192

• Author(s): Alexander Cartus • Publisher: Elsevier • Publisher Imprint: Woodhead • Subject: Food Science & Technology • BISAC: Food Science - GeneralChemical Contaminants and Residues in Food, Second Edition is an invaluable tool for all ind...

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Carotenoids: Properties Processing and Applications

Galanakis Charis

Paperback

₹11,856

₹18,240

(-35%)

₹11,856

• Author(s): Galanakis Charis • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: Food Science - GeneralCarotenoids: Properties, Processing, and Applications fills the gap of transfer knowledge bet...

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Carbohydrates in Food

Ann-Charlotte Eliasson

Hardcover

₹15,235

₹23,437

(-35%)

₹15,235

• Author(s): Ann-Charlotte Eliasson • Publisher: Taylor & Francis • Publisher Imprint: CRC Press • Subject: Food Science & Technology • BISAC: Food Science - GeneralCarbohydrates in Food, Third Edition provides thorough and authoritative ...

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Breeds of Dairy Cattle

Alvord, Henry E.

Paperback

₹820

• Author(s): Alvord, Henry E. • Publisher: Createspace Independent Publishing Platform • Publisher Imprint: Createspace Independent Publishing Platform • Subject: Food Science & Technology • BISAC: Sustainable LivingThis special re-print edit...

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Bitterness: Perception, Chemistry and Food Processing

Michel Aliani, Michael N. A. Eskin

Hardcover

₹13,336

₹20,516

(-35%)

₹13,336

• Author(s): Michel Aliani | Michael N. A. Eskin • Publisher: Wiley • Publisher Imprint: Blackwell • Subject: Food Science & Technology • BISAC: Food Science - GeneralFrom the Back CoverThe increasing demand for healthy foods has resulted in ...

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Biotechnology Of Lactic Acid Bacteria: Novel Applications

Raul. R. Raya, Graciela M. Vignolo

Hardcover

₹13,336

₹20,516

(-35%)

₹13,336

• Author(s): Raul. R. Raya | Graciela M. Vignolo • Publisher: Wiley • Publisher Imprint: Wiley • Subject: Food Science & Technology • BISAC: Food Science - GeneralFrom the Back CoverLactic acid bacteria (LAB) have historically been used as st...

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Biotechnological Approaches in Food Adulterants

Verma

Hardcover

₹14,432

₹22,203

(-35%)

₹14,432

• Author(s): Verma • Publisher: Taylor & Francis • Publisher Imprint: CRC Press • Subject: Food Science & Technology • BISAC: Food Science - Chemistry & BiotechnologyThe book highlights the biotechnological advancement in the area of ...

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Biosensors in Food Safety and Quality: Fundamentals and Applications

Poonam Mishra

Hardcover

₹14,432

₹22,203

(-35%)

₹14,432

• Author(s): Poonam Mishra • Publisher: Taylor & Francis • Publisher Imprint: CRC Press • Subject: Food Science & Technology • BISAC: Chemistry - AnalyticBiosensors in food safety and quality have become indispensable in today's world due...

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Biofilms In The Food Environment

Anthony L. Pometto III, Ali Demirci

Hardcover

₹13,336

₹20,516

(-35%)

₹13,336

• Author(s): Anthony L. Pometto III | Ali Demirci • Publisher: Wiley • Publisher Imprint: Blackwell • Subject: Food Science & Technology • BISAC: Food Science - GeneralIn nature, microorganisms are generally found attached to surfaces as biof...

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Between Bites: Memoirs of a Hungry Hedonist

James Villas

Hardcover

₹774

₹2,276

(-66%)

₹774

• Author(s): James Villas • Publisher: Wiley • Publisher Imprint: Wiley • Subject: Food Science & TechnologyThis title is a memoir with recipes scattered through it. While it relates the development of the author's life as a food writer and c...

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Best Food Writing 2001

Holly Hughes

Paperback

₹505

₹1,364

(-63%)

₹505

• Author(s): Holly Hughes • Publisher: Marlowe & Company • Publisher Imprint: Marlowe • Subject: Food Science & TechnologyBest Food Writing 2001 brings together, for the second year, the most exceptional writing culled from the past year'...

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Beer For Dummies

Nachel, Marty

Paperback

₹1,480

₹2,276

(-35%)

₹1,480

• Author(s): Nachel | Marty • Publisher: Wiley • Publisher Imprint: Dummies • Subject: Food Science & Technology • BISAC: Beverages - Alcoholic - BeerFrom the Back CoverHere's to beer! These days, the term "beer snob" isn't an oxymoron. Beer ...

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Baking Soda Power! Frugal, Natural, And Health Secrets Of Baking Soda

Patty Korman

Paperback

₹729

• Author(s): Patty Korman • Publisher: Createspace Independent Publishing Platform • Publisher Imprint: Createspace Independent Publishing Platform • Subject: Cookery & Food Services • BISAC: Cleaning, Caretaking & OrganizingDo you want t...

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Authenticity of Foods of Plant Origin

Konstantinos Kotsanopoulos

Hardcover

₹12,829

₹19,736

(-35%)

₹12,829

• Author(s): Konstantinos Kotsanopoulos • Publisher: Taylor & Francis • Publisher Imprint: CRC Press • Subject: Bio-Science and Agriculture • BISAC: Life Sciences - GeneralFood is adulterated to increase profit or due to negligence. Adulterat...

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Antioxidants And Functional Components In Aquatic Foods

Hordur G. Kristinsson

Hardcover

₹13,691

₹21,063

(-35%)

₹13,691

• Author(s): Hordur G. Kristinsson • Publisher: Wiley • Publisher Imprint: Blackwell • Subject: Food Science & Technology • BISAC: GlobalizationFrom the Back CoverAntioxidants and Functional Components in Aquatic Foods compiles for the first ...

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Anti-Mycotoxin Strategies For Food And Feed

Nagaraju, Deepa

Hardcover

₹8,892

₹13,680

(-35%)

₹8,892

• Author(s): Nagaraju | Deepa • Publisher: Wiley • Publisher Imprint: Wiley • Subject: Food Science & Technology • BISAC: Food Science - Food Safety & SecurityFrom the Back CoverUp-to-date information on mycotoxigenic fungi and toxins, wi...

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Animal Sourced Foods for Developing Economies

Muhammad Issa Khan

Hardcover

₹15,235

₹23,437

(-35%)

₹15,235

• Author(s): Muhammad Issa Khan • Publisher: Taylor & Francis • Publisher Imprint: CRC Press • Subject: Food Science & Technology • BISAC: NutritionAnimal products are good source of disposable income for many small farmers in developing ...

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Analytical Methods for Food Safety by Mass Spectrometry: Volume II Veterinary Drugs 1ed:

Pang Guo-Fang

Paperback

₹11,856

₹18,240

(-35%)

₹11,856

• Author(s): Pang Guo-Fang • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: Chemistry - AnalyticAnalytical Methods for Food Safety by Mass Spectrometry, Volume Two: Veterinary Drugs systematical...

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Analytical Methods for Food Safety by Mass Spectrometry: Volume I Pesticides 1ed:

Pang Guo-Fang

Paperback

₹11,856

₹18,240

(-35%)

₹11,856

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Analysis And Risk Of Nanomaterials In Environmental And Food Samples

Damia Barcelo, Thomas Ponniah

Hardcover

₹15,413

₹23,712

(-35%)

₹15,413

• Author(s): Damia Barcelo | Thomas Ponniah • Publisher: Elsevier • Publisher Imprint: Elsevier • Subject: Food Science & Technology • BISAC: Chemistry - AnalyticThe application of nanotechnology in different consumer products has delivered n...

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Alternative Systems For Poultry: Health, Welfare and Productivity

Victoria Sandilands, Paul M. Hocking, Victoria Sandilands

Hardcover

₹9,233

₹14,204

(-35%)

₹9,233

• Author(s): Victoria Sandilands | Paul M. Hocking | Victoria Sandilands • Publisher: CABI • Publisher Imprint: CABI • Subject: Food Science & Technology • BISAC: Agriculture - Animal HusbandryHow poultry are housed and managed in order to en...

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A Guide to American Whiskey and Bourbon Including a Look at the Trails, a Biography of Jack Daniel'

Allen, Stefanie

Paperback

₹2,075

• Author(s): Allen, Stefanie • Publisher: Webster's Digi.Serv. • Publisher Imprint: Webster's Digital Services • Subject: Food Science & Technology • BISAC: GeneralPlease note that the content of this book primarily consists of articles avail...

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Agro and Food Processing Industry in India: Inter-sectoral Linkages Employment Productivity and Competitiveness

Seema Bathla

Paperback

₹9,041

₹13,909

(-35%)

₹9,041

• Author(s): Seema Bathla • Publisher: Springer Verlag • Publisher Imprint: Springer • Subject: Food Science & Technology • BISAC: Industries - AgribusinessFrom the Back CoverThis book provides different facets of agro and food processing ind...

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Agents of Change: Enzymes in Milk and Dairy Products

Alan L. Kelly, Lotte Bach Larsen

Hardcover

₹15,996

₹24,609

(-35%)

₹15,996

• Author(s): Alan L. Kelly | Lotte Bach Larsen • Publisher: Springer Verlag • Publisher Imprint: Springer • Subject: Food Science & Technology • BISAC: Chemistry - Organic Table of contents Introduction Alan Kelly and Lotte Bach Larsen 1. E...

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A Food Guide to Lowering Blood Triglycerides: 4 Simple Steps

Yang Rd, Yuchi

Paperback

₹729

• Author(s): Yang Rd, Yuchi • Publisher: Createspace Independent Publishing Platform • Publisher Imprint: Createspace Independent Publishing Platform • Subject: Food Science & Technology • BISAC: Diet & Nutrition - NutritionPeople with hi...

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Advances in Fresh-Cut Fruits and Vegetables Processing

Martin-Belloso, Olga

Paperback

₹5,452

₹8,387

(-35%)

₹5,452

• Author(s): Martin-Belloso, Olga • Publisher: CRC Press • Publisher Imprint: CRC Press • BISAC: Food Science - GeneralDespite a worldwide increase in demand for fresh-cut fruit and vegetables, in many countries these products are prepared in unc...

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Advances In Food And Nutrition Research

Jeya Henry

Hardcover

₹10,790

₹16,599

(-35%)

₹10,790

• Author(s): Jeya Henry • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: Food Science - GeneralAdvances in Food and Nutrition Research recognizes the integral relationship between the food and n...

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Advances In Food Traceability Techniques And Technologies: Improving Quality Throughout the Food Chain

Montserrat Espineira, Francisco J. Santaclara

Hardcover

₹29,164

₹34,997

(-17%)

₹29,164

• Author(s): Montserrat Espineira | Francisco J. Santaclara • Publisher: Elsevier • Publisher Imprint: Woodhead Elsevier • Subject: Food Science & Technology • BISAC: SensorsAdvances in Food Traceability Techniques and Technologies: Improving...

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Advanced Professional Cooking

Wayne Gisslen

Hardcover

₹1,647

₹11,761

(-86%)

₹1,647

• Author(s): Wayne Gisslen • Publisher: Wiley • Publisher Imprint: John Wiley • Subject: Food Science & Technology

451 Best Beer Brewing Recipe Firm Sal E

Paperback

₹1,068

₹1,132

(-6%)

₹1,068

• Publisher: MixGD • Publisher Imprint: MixGD • Subject: Food Science & Technology • BISAC: Beverages - Alcoholic - Beer451 Best Beer Brewing Recipes: Brewing the World's Best Beer at Home Book 1 is the ultimate book on making quality beers ...

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130 New Winemaking Recipes

Berry, C. J. J.

Paperback

₹858

• Author(s): Berry, C. J. J. • Publisher: MixGD • Publisher Imprint: MixGD • Subject: Food Science & TechnologyA companion volume to First Steps in Winemaking, this work contains over 130 tried and reliable winemaking recipes.

Wild Plants, Mushrooms and Nuts: Functional Properties and Food Applications

Patricia Morales, Lillian Barros

Hardcover

₹13,336

₹20,516

(-35%)

₹13,336

• Author(s): Patricia Morales | Lillian Barros • Publisher: Wiley • Publisher Imprint: Blackwell • Subject: Food Science & Technology • BISAC: Food Science - GeneralAbout the Book Wild Plants, Mushrooms and Nuts: Functional Properties and Foo...

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What Can Nanotechnology Learn From Biotechnology?: Social and Ethical Lessons for Nanoscience from the Debate over Agrifood Biotechnology and GMOs

Kenneth David

Hardcover

₹1,559

₹8,204

(-81%)

₹1,559

• Author(s): Kenneth David • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: Nanotechnology & MEMSAbout the Book What Can Nanotechnology Learn From Biotechnology? presents diverse perspective...

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Ultraviolet Light in Food Technology: Principles and Applications

Koutchma

Hardcover

₹14,032

₹21,587

(-35%)

₹14,032

• Author(s): Koutchma • Publisher: Taylor & Francis • Publisher Imprint: CRC Press • Subject: Food Science & Technology • BISAC: Chemistry - Industrial & TechnicalAbout the Book UV light is one of a number of emerging non-thermal food...

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The Slow Food Story: Politics and Pleasure

Geoff Andrews

Paperback

₹1,443

₹2,220

(-35%)

₹1,443

• Author(s): Geoff Andrews • Publisher: Pluto • Publisher Imprint: Pluto • Subject: Food Science & Technology • BISAC: NGOs (Non-Governmental Organizations)About the Book The Slow Food movement was set up in Italy as a response to the dominan...

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