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Applications and Innovations in Intelligent Systems XVI: Proceedings of Ai-2008, the Twenty-Eighth Sgai International Conference on Innovative Techniq

by Tony Allen , Richard Ellis , Miltos Petridis
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Current price ₹16,463.00
Original price ₹19,756.00
Original price ₹19,756.00
Original price ₹19,756.00
(-17%)
₹16,463.00
Current price ₹16,463.00

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Book cover type: Paperback
  • ISBN13: 9781848822146
  • Binding: Paperback
  • Subject: N/A
  • Publisher: Springer
  • Publisher Imprint: Springer
  • Publication Date:
  • Pages: 258
  • Original Price: GBP 129.99
  • Language: English
  • Edition: 2009
  • Item Weight: 386 grams
  • BISAC Subject(s): Artificial Intelligence / Expert Systems

Swallowing sound recognition is an important task in bioengineering that could be employed in systems for automated swallowing assessment and diagnosis of abnormally high rate of swallowing (aerophagia) [1], which is the primary mode of ingesting excessive amounts of air, and swallowing dysfunction (dysphagia) [2]-[5], that may lead to aspiration, choking, and even death. Dysphagia represents a major problem in rehabilitation of stroke and head injury patients. In current clinical practice videofluoroscopic swallow study (VFSS) is the gold standard for diagnosis of swallowing disorders. However, VFSS is a ti- consuming procedure performed only in a clinical setting. VFSS also results in some radiation exposure. Therefore, various non-invasive methods are proposed for swallowing assessment based on evaluation of swallowing signals, recorded by microphones and/or accelerometers and analyzed by digital signal processing techniques [2]-[5]. Swallowing sounds are caused by a bolus passing through pharynx. It is possible to use swallowing sounds to determine pharyngeal phase of the swallow and characteristics of the bolus [2].

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