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Balancing Water-Energy-Food Security in the Era of Environmental Change

by Lyudmyla Kuzmych
Save 31% Save 31%
Current price ₹28,184.00
Original price ₹40,670.00
Original price ₹40,670.00
Original price ₹40,670.00
(-31%)
₹28,184.00
Current price ₹28,184.00

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Book cover type: Hardcover
  • ISBN13: 9798369356937
  • Binding: Hardcover
  • Subject: N/A
  • Publisher: IGI Global
  • Publisher Imprint: IGI Global
  • Publication Date:
  • Pages: 330
  • Original Price: USD 415.0
  • Language: English
  • Edition: N/A
  • Item Weight: 1624 grams
  • BISAC Subject(s): Environmental / Water Supply

The global food security landscape is increasingly precarious, with the intricate interplay between water, energy, and food resources becoming more pronounced amid rising scarcity and environmental challenges. As demands for these essential resources escalate, the need for a comprehensive understanding of their interconnectedness has never been more urgent. Trade-offs between these sectors are emerging, highlighting the critical need for cross-sectoral efficiencies and strategic investment frameworks. Balancing Water-Energy-Food Security in the Era of Environmental Change offers a comprehensive solution to this complex challenge. The book equips professionals and researchers with the tools needed to navigate the water-energy-food nexus by providing cutting-edge theoretical frameworks and empirical research findings. It offers strategic insights for agricultural enterprises, enabling them to forecast, plan, and control costs effectively, ultimately enhancing their disaster risk management and societal resilience strategies.

Kuzmych, Lyudmyla: - Lyudmyla Kuzmych is a Ph.D., Doctor of Science (Engineering), professor, the Chief Researcher of the Department of Drainage, the Institute of Water Problems and Land Reclamation of the National Academy of Agrarian Sciences of Ukraine. The specific areas of research concern studying the impact of various regime-forming factors on the formation of soil water regimes in modern economic conditions and climate change, to develop scientific and methodological principles of soil water regime management on reclaimed lands, water-energy-food nexus to ensure sustainable agricultural production taking into account climatic, economic, technical, technological and environmental factors. Lyudmyla Kuzmych is the author and co-author of about 200 scientific publications, including 4 manuals, 3 monographs, 10 patents, etc.

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