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Chambers's Journal of Popular Literature, Science, and Art, Fifth Series, No. 7, Vol. I, February 16, 1884

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Current price ₹1,223.00
Original price ₹1,386.00
Original price ₹1,386.00
Original price ₹1,386.00
(-12%)
₹1,223.00
Current price ₹1,223.00

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Book cover type: Paperback
  • ISBN13: 9781023431606
  • Binding: Paperback
  • Subject: N/A
  • Publisher: Anson Street Press
  • Publisher Imprint: Anson Street Press
  • Publication Date:
  • Pages: 48
  • Original Price: GBP 10.95
  • Language: English
  • Edition: N/A
  • Item Weight: 82 grams
  • BISAC Subject(s): Essays

Step back in time with "Chambers's Journal of Popular Literature, Science, and Art," a fascinating periodical offering a window into the 19th century. This meticulously reproduced edition, specifically Fifth Series, Vol. 1, No. 7, dated February 16, 1884, presents a diverse collection of essays spanning literature, science, and the arts.

Compiled by various authors, this journal provides a glimpse into the intellectual and cultural landscape of the era. Explore thought-provoking pieces reflecting on contemporary topics and timeless themes. Perfect for enthusiasts of 19th-century literature, history, and scientific inquiry, this volume offers a unique perspective on European society and its evolving understanding of the world. Delve into a rich tapestry of ideas and opinions captured within the pages of this historical periodical.

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.

Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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