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Crazy in the Kitchen: Foods, Feuds, and Forgiveness in an Italian American Family

by Louise DeSalvo
Save 17% Save 17%
Current price ₹1,537.00
Original price ₹1,845.00
Original price ₹1,845.00
Original price ₹1,845.00
(-17%)
₹1,537.00
Current price ₹1,537.00

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Book cover type: Paperback
  • ISBN13: 9781582344706
  • Binding: Paperback
  • Subject: N/A
  • Publisher: Bloomsbury USA
  • Publisher Imprint: Bloomsbury USA
  • Publication Date:
  • Pages: 272
  • Original Price: USD 14.95
  • Language: English
  • Edition: Reprint
  • Item Weight: 336 grams
  • BISAC Subject(s): Memoirs

During Louise DeSalvo's childhood in 1950s New Jersey, the kitchen becomes the site for fierce generational battle. Louise's step-grandmother insists on recreating the domestic habits of her Southern Italian peasant upbringing, clashing with Louise's convenience-food-loving mother; Louise, meanwhile, dreams of cooking perfect fresh pasta in her own kitchen. But as Louise grows up to indulge in amazing food and travels to Italy herself, she arrives at a fuller and more compassionate picture of her own roots. And, in the process, she reveals that our image of the bounteous Italian American kitchen may exist in part to mask a sometimes painful history.
Louise DeSalvo is a writer, professor, lecturer, and scholar who lives in New Jersey. Her many books include the memoirs Vertigo, Breathless, and Adultery; the acclaimed biography Virginia Woolf: The Impact of Childhood Sexual Abuse on her Life and Work; and Writing as a Way of Healing. Recently, she edited Woolf's early novel Melymbrosia and coedited The Milk of Almonds: Italian American Women Writers on Food and Culture.
A Book Sense 76 pick in hardcover
"Louise DeSalvo packs about six courses of emotional wallop into her slim memoir...[A] tough, courageous story, one of hard-won wisdom and memory."-San Francisco Chronicle
"Illuminate[s] the difficulties of reconciling past and present...DeSalvo celebrates the table of her ancestors by savoring her own rediscovered history."-New York Times Book Review
"An affecting story of immigrants in America...These recollections are tinged with pain and beauty."-Publishers Weekly
"The dramatics of [DeSalvo's] youth, it seems, produced a superior, dedicated writer and a determined, devoted cook who may go a little crazy in the kitchen...[A] juicy, tender text, seasoned with fear, loathing, and love served Italian style."-Kirkus Reviews
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