Skip to content

Booksellers & Trade Customers: Sign up for online bulk buying at trade.atlanticbooks.com for wholesale discounts

Booksellers: Create Account on our B2B Portal for wholesale discounts

Culinary and Food Service Operations Management 5.0

by David (Associate Head Academic Operations and Quality, Sheffield Hallam University, UK) Graham
Save 13% Save 13%
Current price ₹4,390.00
Original price ₹5,069.00
Original price ₹5,069.00
Original price ₹5,069.00
(-13%)
₹4,390.00
Current price ₹4,390.00

Imported Edition - Ships in 12-14 Days

Free Shipping in India on orders above Rs. 500

Request Bulk Quantity Quote
+91
Book cover type: Paperback
  • ISBN13: 9781917433693
  • Binding: Paperback
  • Subject: N/A
  • Publisher: Goodfellow Publishers Limited
  • Publisher Imprint: Goodfellow Publishers Limited
  • Publication Date:
  • Pages: 298
  • Original Price: GBP 38.99
  • Language: English
  • Edition: N/A
  • Item Weight: 542 grams
  • BISAC Subject(s): Industries / Hospitality, Travel & Tourism

A comprehensive framework for understanding and applying contemporary practices in culinary, food service, and hospitality operations, focusing on the cutting-edge concepts of Industry 5.0. It concentrates on industry developments and technological innova

Trusted for over 49 years

Family Owned Company

Secure Payment

All Major Credit Cards/Debit Cards/UPI & More Accepted

New & Authentic Products

India's Largest Distributor

Need Support?

Whatsapp Us