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Edible Perennial Gardening: Growing Successful Polycultures in Small Spaces

by Anni Kelsey
Save 32% Save 32%
Current price ₹1,414.00
Original price ₹2,074.00
Original price ₹2,074.00
Original price ₹2,074.00
(-32%)
₹1,414.00
Current price ₹1,414.00

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Book cover type: Paperback
  • ISBN13: 9781856231497
  • Binding: Paperback
  • Subject: N/A
  • Publisher: Permanent Publications
  • Publisher Imprint: Permanent Publications
  • Publication Date: N/A
  • Pages: 164
  • Original Price: GBP 15.95
  • Language: English
  • Edition: N/A
  • Item Weight: 490 grams
  • BISAC Subject(s): Vegetables, Techniques, and Organic

Do you dream of a low-maintenance perennial garden that is full to the brim of perennial vegetables that you don't have to keep replanting, but have only a small space? Do you want a garden that doesn't take much of your time and that needs little attention to control the pests and diseases that eat your crops? Do you want to grow unusual vegetable varieties? You can have all of this with Edible Perennial Gardening.

Anni Kelsey has meticulously researched the little-known subject of edible perennials and selected her favorite, tasty varieties. She explains how to source and propagate different vegetables, which plants work well together in polycultures, and what you can plant in small, shady, or semi shady beds, as well as in sunny areas. It includes:

- Getting started and basic principles

- Permaculture, forest gardening, and natural farming

- Growing in polycultures

- How to chose suitable leafy greens, alliums, roots, tubers, and herbs

- Site selection and preparation

- Building fertility

- Low-maintenance management strategies

If you long for a forest garden but simply don't have the space for tree crops, or want to grow a low-maintenance edible polyculture, this book will explain everything you need to know to get started on a new gardening adventure that will provide you with beauty and food for your household and save you money.

Kelsey, Anni: -

Anni Kelsey graduated with a first-class degree in geography from Aberystwyth University in 1990. She has worked as a research officer for a council's economic development department and on various urban regeneration projects. She is passionate about permaculture, forest gardening, and the Transition Movement.

Toensmeier, Eric: -

Eric Toensmeier is the award-winning author of Paradise Lot and Perennial Vegetables, and the co-author of Edible Forest Gardens. Eric is an appointed lecturer at Yale University, a Senior Fellow with Project Drawdown, and an international trainer. He presents in English and Spanish throughout the United States, Canada, Mexico, Guatemala, and the Caribbean. Eric has studied useful perennial plants and their roles in agroforestry systems for over two decades, and cultivates about 300 species in his urban garden. His writing can be viewed online at perennialsolutions.org.

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