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Encyclopaedia Britannica, 11th Edition, "Luray Cavern" to "Mackinac Island"

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Current price ₹2,290.00
Original price ₹2,524.00
Original price ₹2,524.00
Original price ₹2,524.00
(-9%)
₹2,290.00
Current price ₹2,290.00

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Book cover type: Paperback
  • ISBN13: 9781023341233
  • Binding: Paperback
  • Subject: N/A
  • Publisher: Anson Street Press
  • Publisher Imprint: Anson Street Press
  • Publication Date:
  • Pages: 388
  • Original Price: GBP 19.95
  • Language: English
  • Edition: N/A
  • Item Weight: 540 grams
  • BISAC Subject(s): Encyclopedias

Delve into the vast repository of human knowledge with Volume 17, Slice 2 of the "Encyclopaedia Britannica, 11th Edition," covering topics from "Luray Cavern to Mackinac Island." This meticulously prepared print republication offers a fascinating glimpse into the world as it was understood at the turn of the 20th century.

A vital reference work for researchers, history enthusiasts, and anyone with a thirst for general information, this volume presents a wealth of detail on a diverse range of subjects. Explore articles, illustrations, and insights that reflect the scholarship and perspectives of a bygone era. Discover entries spanning geography, history, science, and more, all within the comprehensive framework of the "Encyclopaedia Britannica."

This volume, part of a landmark achievement in publishing history, remains a valuable resource for understanding the evolution of knowledge and the enduring quest to document the world around us.

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.

Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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