• ISBN13: 9788126940158
• Binding: Paperback
• Subject: Bio-Science and Agriculture
• Publisher: Atlantic Publishers & Distributors (P) Ltd
• Publisher Imprint: Atlantic
• Publication Date: February 11, 2025
• Pages: 308
• Original Price: INR 595.0
• Language: English
• Edition: N/A
• Item Weight: 330 grams

Fundamentals of Plant Biochemistry and Biotechnology dissects the basics of biochemistry and biotechnology in 12 incisive chapters, beginning with a general introduction and recapitulation of basic chemistry and biology. Each chapter gives the reader an in-depth knowledge of various macromolecules like amino acids, proteins, carbohydrates, vitamins, lipids, nucleic acids and more. Furthermore, detailed discussions on the metabolism of cellular constituents, biosynthetic pathways and secondary metabolites offer a comprehensive coverage of the subject, making the book an ideal resource for students, teachers and researchers.

Key Features:

• Prepared according to new B.Sc. Agriculture syllabus as followed in Indian universities
• Chapters dedicated to every major macromolecule, their classifications and functions
• Detailed coverage of essential biochemical processes in plants Essay type, short answer and objective questions included at the end of each chapter to facilitate self-evaluation

Dr. Shivani Jaggi Guleria, B.Sc, M.Sc., Ph.D., has 21 years of teaching and research experience. A prolific author, she has published numerous articles in national and international journals of repute as well as several books on Chemistry. Her research interests include Pesticide Chemistry, Biopesticides and more. She is also a reviewer and editorial board member of national and international Journals