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Grape and Wine Biotechnology

by Antonio Morata
Save 13% Save 13%
Current price ₹15,219.00
Original price ₹17,542.00
Original price ₹17,542.00
Original price ₹17,542.00
(-13%)
₹15,219.00
Current price ₹15,219.00

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Book cover type: Hardcover
  • ISBN13: 9789535126928
  • Binding: Hardcover
  • Subject: N/A
  • Publisher: Intechopen
  • Publisher Imprint: Intechopen
  • Publication Date:
  • Pages: 472
  • Original Price: USD 179.0
  • Language: English
  • Edition: N/A
  • Item Weight: 944 grams
  • BISAC Subject(s): Agriculture / Enology & Viticulture

Grape and Wine Biotechnology is a collective volume divided into 21 chapters focused on recent advances in vine pathology and pests, molecular tools to control them, genetic engineering and functional analysis, wine biotechnology including molecular techniques to study Saccharomyces and non-Saccharomyces yeast in enology, new fermentative applications of nonconventional yeasts in wine fermentation, biological aging on lees and wine stabilization, advanced instrumental techniques to detect wine origin and frauds, and many other current applications useful for researchers, lecturers, and vine or wine professionals. The chapters have been written by experts from different universities and research centers of 13 countries being representative of the knowledge, research, and know-how of many wine regions worldwide.

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