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How to Judge Architecture

by Russell Sturgis
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Current price ₹2,706.00
Original price ₹3,030.00
Original price ₹3,030.00
Original price ₹3,030.00
(-11%)
₹2,706.00
Current price ₹2,706.00

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Book cover type: Hardcover
  • ISBN13: 9781023332958
  • Binding: Hardcover
  • Subject: N/A
  • Publisher: Anson Street Press
  • Publisher Imprint: Anson Street Press
  • Publication Date:
  • Pages: 146
  • Original Price: GBP 23.95
  • Language: English
  • Edition: N/A
  • Item Weight: 381 grams
  • BISAC Subject(s): History / General

Unlock the secrets to understanding and appreciating the built world with Russell Sturgis's "How to Judge Architecture: a popular guide to the appreciation of buildings." This classic guide provides an accessible introduction to architectural history, styles, and design principles. Sturgis's work fosters building appreciation and teaches readers how to critically assess architectural merits. Explore various architectural forms and develop a discerning eye for the visual arts inherent in building design. Whether you're a student of architecture or simply curious about the structures that shape our environment, this book offers valuable insights. Delve into the fascinating subject of architecture through Sturgis's clear and engaging instruction. A timeless resource meticulously prepared for print republication, this volume remains an essential companion for anyone seeking a deeper understanding of architectural history and the art of design.

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.

Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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