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Kitchen House: How Yesterday's Black Women Created Today's Most Popular & Famous

by Carole Marsh
Save 11% Save 11%
Current price ₹870.00
Original price ₹980.00
Original price ₹980.00
Original price ₹980.00
(-11%)
₹870.00
Current price ₹870.00

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Book cover type: Paperback
  • ISBN13: 9780635015815
  • Binding: Paperback
  • Subject: N/A
  • Publisher: Gallopade International
  • Publisher Imprint: Gallopade International
  • Publication Date:
  • Pages: 36
  • Original Price: USD 9.99
  • Language: English
  • Edition: N/A
  • Item Weight: 114 grams
  • BISAC Subject(s): African American & Black

Using creativity, ingenuity, and pizzazz, early African American women virtually invented many of the wonderful foods that have endured hundreds of years to still grace our tables and delight our taste buds to this day! Meet these admirable women, learn their cooking secrets, and try their recipes for yourself! This 36-page reproducible book is a sampling of the talent from the past and present. A partial list from the Table of Contents includes: Hoppin' John Okra, Roux, and Gumbo Collards and Greens Soups and Stews Sweet Potatoes: I Yam (Not) What I Yam Black Food in the White House Soul Food Question For Discussion & Activities Further Resources Glossary of Kitchen Era Cooking Terms

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