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Postharvest Disease Development: Pre and/or Postharvest Practices

by Elazar Fallik
Save 24% Save 24%
Current price ₹3,510.00
Original price ₹4,592.00
Original price ₹4,592.00
Original price ₹4,592.00
(-24%)
₹3,510.00
Current price ₹3,510.00

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Book cover type: Hardcover
  • ISBN13: 9783036503028
  • Binding: Hardcover
  • Subject: N/A
  • Publisher: Mdpi AG
  • Publisher Imprint: Mdpi AG
  • Publication Date:
  • Pages: 124
  • Original Price: GBP 36.3
  • Language: English
  • Edition: N/A
  • Item Weight: 472 grams
  • BISAC Subject(s): Life Sciences / Biology

Postharvest losses of fresh produce have always been an obstacle in agriculture. About one third of global fresh fruits and vegetables are lost because their quality has dropped below an acceptance limit. The postharvest quality and shelf life of fresh produce are also determined before harvest. However, postharvest quality is also affected by many practices during and after harvest such as temperature management, controlled and modified atmosphere, coatings, physical treatments, biocontrol, and more. This Special Issue on "Postharvest Disease Development: Pre and/or Postharvest Practices" gathers papers that deal with preharvest and postharvest factors that affect and maintain fresh produce quality after harvest.

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