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Section-Cutting

by Sylvester Marsh
Save 14% Save 14%
Current price ₹1,338.00
Original price ₹1,554.00
Original price ₹1,554.00
Original price ₹1,554.00
(-14%)
₹1,338.00
Current price ₹1,338.00

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Book cover type: Paperback
  • ISBN13: 9781023477055
  • Binding: Paperback
  • Subject: N/A
  • Publisher: Anson Street Press
  • Publisher Imprint: Anson Street Press
  • Publication Date:
  • Pages: 68
  • Original Price: GBP 11.95
  • Language: English
  • Edition: N/A
  • Item Weight: 109 grams
  • BISAC Subject(s): Life Sciences / Biology

Delve into the fascinating world of microscopy with Sylvester Marsh's "Section-Cutting: A Practical Guide." This meticulously prepared print edition offers a window into the historical techniques used in the preparation of biological specimens for microscopic examination. Covering the essential methods of section-cutting and mounting, this book serves as a valuable resource for anyone interested in the foundations of histology.

Explore the processes involved in creating microscope slides and gain insight into the equipment and procedures employed by early practitioners. "Section-Cutting" provides a detailed look at the art and science of transforming raw biological material into observable structures. Perfect for students, researchers, and anyone with a curiosity for the intersection of science and technology, this guide illuminates a crucial aspect of biological study and provides a glimpse into the past. Discover the enduring relevance of these foundational techniques in the field of microscopy.

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.

Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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