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The Fasting Cure

by Upton Sinclair
Save 11% Save 11%
Current price ₹1,340.00
Original price ₹1,512.00
Original price ₹1,512.00
Original price ₹1,512.00
(-11%)
₹1,340.00
Current price ₹1,340.00

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Book cover type: Paperback
  • ISBN13: 9781023545549
  • Binding: Paperback
  • Subject: N/A
  • Publisher: Anson Street Press
  • Publisher Imprint: Anson Street Press
  • Publication Date:
  • Pages: 78
  • Original Price: GBP 11.95
  • Language: English
  • Edition: N/A
  • Item Weight: 123 grams
  • BISAC Subject(s): Diet & Nutrition / Weight Loss

Upton Sinclair's "The Fasting Cure" offers a fascinating exploration of fasting as a path to improved health and well-being. Delving into the principles of diet, nutrition, and exercise, Sinclair meticulously presents his arguments for the benefits of controlled fasting.

A significant work in the history of alternative medicine, this book explores the practice of fasting not only for weight loss but also as a comprehensive approach to physical health. Sinclair's treatise touches on topics still relevant today, providing insights into the body's natural healing processes and the impact of dietary choices.

Whether you're interested in the history of health and fitness, exploring alternative approaches to nutrition, or seeking to understand the role of fasting in a healthy lifestyle, "The Fasting Cure" provides a compelling and thought-provoking read. This meticulously prepared edition makes Sinclair's important work accessible.

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.

Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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