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The Most Incredible Ingredient

by Craig Sheather , Junda Khoo , Tommy Dassalo
Save 12% Save 12%
Current price ₹1,600.00
Original price ₹1,819.00
Original price ₹1,819.00
Original price ₹1,819.00
(-12%)
₹1,600.00
Current price ₹1,600.00

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Book cover type: Hardcover
  • ISBN13: 9780646745978
  • Binding: Hardcover
  • Subject: N/A
  • Publisher: Junda Khoo, Craig Sheather, Tommy Dassalo
  • Publisher Imprint: Junda Khoo, Craig Sheather, Tommy Dassalo
  • Publication Date:
  • Pages: 32
  • Original Price: GBP 13.99
  • Language: English
  • Edition: N/A
  • Item Weight: 345 grams
  • BISAC Subject(s): Form / Comic Strips & Cartoons

Dassalo, Tommy: - Tommy Dassalo is a Melbourne-based comedian, writer, podcaster and illustrator who has spent more than two decades making audiences laugh across Australia. A regular at major comedy festivals around the world, Tommy is known for his sharp wit, self-deprecating humour and critically acclaimed stand-up shows. He currently co-hosts the hugely popular gaming podcast Filthy Casuals, alongside his chat show How To Do Everything. For fifteen years, he was co-host and producer of The Little Dum Dum Club, one of Australia's most popular comedy podcasts. He has also written for a tonne of television shows, and released his own stand-up special Scam Artist, which blends stand-up comedy with live animation. He has his own video game, Super Dassalo Land, a prequel to the stand-up special which he wrote and art directed. You can find all of this stuff, and upcoming dates at www.tommydassalo.com.

Khoo, Junda: - Junda Khoo is an Australian chef, restaurateur and entrepreneur known for celebrating the bold, vibrant flavours of Malaysian cuisine. As the founder of Ho Jiak Group, he has helped introduce authentic Malaysian street food and regional specialties to a wider audience while showcasing premium local Australian produce. Born in Malaysia and now based in Sydney, Junda combines traditional recipes with modern techniques, creating dishes that honour his heritage while appealing to contemporary diners. Passionate about storytelling through food, he has built a reputation for innovation, hospitality and authenticity, earning recognition as one of Australia's leading voices in Malaysian dining and a champion of Southeast Asian culinary culture.

Sheather, Craig: - Craig Sheather is a children's picture book author and freelance travel writer, from Albury. A passionate storyteller, he combines his love of adventure, food, history, culture and family experiences to create engaging stories that inspire young readers and travellers alike to explore the world around them. When he isn't writing books, Craig travels far and wide, uncovering unique stories and destinations for leading Australian travel publications. Along the way, he has trekked to Everest Base Camp, run with the bulls in Pamplona, been stalked by a hippo in Tanzania and, perhaps most ambitiously, convinced his wife to tackle Borneo's gruelling Death March trek on their honeymoon! Learn more about Craig's writing at www.craigsheather.com.au.

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