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The Professional Restaurant Manager

by David K. Hayes
Save 17% Save 17%
Current price ₹19,785.00
Original price ₹23,742.00
Original price ₹23,742.00
Original price ₹23,742.00
(-17%)
₹19,785.00
Current price ₹19,785.00

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Book cover type: Paperback
  • ISBN13: 9780132739924
  • Binding: Paperback
  • Subject: N/A
  • Publisher: Pearson
  • Publisher Imprint: Pearson
  • Publication Date:
  • Pages: 336
  • Original Price: USD 173.32
  • Language: English
  • Edition: N/A
  • Item Weight: 612 grams
  • BISAC Subject(s): Industries / Hospitality, Travel & Tourism

The Professional Restaurant Manager covers the topics all restaurant managers must know to be successful in the industry. Organized in a quick-read, four-part format, the book offers a fresh look at the restaurant business, back-of-house management, front-of-house management, and financial management. Discussion prompts are built right in so students can respond to real case studies and illustrations. Financial documents reference the newest version of the Uniform System of Accounts for Restaurants. An extensive glossary is provided and authors review important trends in sustainability, green practices and farm-to-fork movements.

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