Umformtechnik Handbuch Für Industrie Und Wissenschaft: Band 2: Massivumformung
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Auch die Massivumformung hat sich in den letzten Jahren stetig weiterentwickelt, wie diese 2. Auflage gegen�ber der 1974 erschienen ersten erkennen l� t. Herausgeber und Autoren bieten dabei weiterhin einen leichtfa lichen Zugang zu den grundlegenden Erkenntnissen und Gesetzm� igkeiten, vermitteln aber auch stets gen�gend Detailinformationen zur L�sung der wichtigsten Probleme der Umformpraxis. Aus den Besprechungen: "...mit dem Buch wird das Ziel erf�llt, die in zahlreichen Zeitschriftenver�ffentlichungen dargelegten Einzeldarstellungen �ber die theoretischen Grundlagen, Verfahren und Maschinen der Massivumformung �bersichtlich und anschaulich zusammenzufassen. Damit wird der Erkenntnisstand auf dem Gebiet des Massivumformens in Form eines Lehrbuchs und Nachschlagewerks geboten, wozu ein ausf�hrliches Sachverzeichnis und zahlreiche tabellarische Darstellungen mit technologischen Kennwerten beitragen. Mit besonderer Aufmerksamkeit wurden dabei die Erkenntnisse der Arbeiten des Instituts f�r Umformtechnik der Universit�t Stuttgart ber�cksichtigt. Das Buch wird der Entwicklung und Bedeutung der Fertigungsverfahren der Umformtechnik in der industriellen Erzeugung ganz oder nahezu fertiger Werkst�cke durch produktive umformtechnische Technologien und Anlagen in der metallverarbeitenden Industrie gerecht." Neue H�tte #1"...verbinden grundlegende umformtechnische �berlegungen mit Werkzeug- und Maschinenbauproblemen und Werkstoffragen in praxisnaher Weise. So findet der Betriebsmann, der seine t�glich auf ihn zukommenden Aufgaben zu l�sen hat, von seinem Verfahren ausgehend, den Zugang zu theoretischen Betrachtungen und vor allem die Erkenntnis der Bedeutung und Beeinflussungsm�glichkeit der einzelnen Wirkparameter. Wie gut der Verfasser die Probleme des Betriebsmannes kennt, kommt in der sorgf�ltigen Betreuung der nur noch bedingt umformtechnischen Randprobleme - Zuschnitt, Herstellung und Vorbereitung, W�rmebehandlung- zum Ausdruck. Pro Metal #1
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