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Products
Bakery Ingredients and Tools
Anshumali
Paperback
• Author(s): Anshumali • Publisher: Notion Press • Publisher Imprint: Notion Press • BISAC: Methods - BakingIn an increasingly globalized world and the changing paradigm of urbanized living the demand for Hospitality and Tourism has increased man...
View full detailsBake Me Happy: 100 Easy Recipes, 10 Simple Ingredients
Mel Asseraf
Hardcover
• Author(s): Mel Asseraf • Publisher: Weldon Owen • Publisher Imprint: Weldon Owen • BISAC: Methods - BakingLearn to make stunning & simple sweets from home with Sweet Treats from Brownies to Brioche. Chef Melodie 'Mel' Asseraf is a two-time ...
View full detailsBeyond Baking: Plant-Based Baking for a New Era
Philip Khoury
Hardcover
• Author(s): Philip Khoury • Publisher: Quadrille Publishing • Publisher Imprint: Quadrille Publishing • BISAC: Methods - BakingBeyond Bakingups the ante on plant-based baking, with sweet and savoury recipes that use simple, natural, plant-based ...
View full detailsFoolproof Traybakes: 60 Simple and Delicious One-Tin Bakes
Katie Marshall
Hardcover
• Author(s): Katie Marshall • Publisher: Quadrille Publishing • Publisher Imprint: Quadrille Publishing • BISAC: Methods - BakingFoolproof Traybakes features 60 easy and delicious recipes, all made in one standard-sized tin. What's not to love a...
View full detailsThe Home Baking Book: Timeless Recipes for Artisanal Treats
Stefan Elias
Hardcover
• Author(s): Stefan Elias • Publisher: Hannibal Books • Publisher Imprint: Hannibal Books • BISAC: Methods - Baking- Master baker Stefan Elias offers over 150 varied recipes- Perfect for both beginners and experienced bakers- Enjoy a feast of pas...
View full detailsBaked Products: Science, Technology and Practice
Stanley P. Cauvain
Hardcover
• Author(s): Stanley P. Cauvain • Publisher: Wiley-Blackwell • Publisher Imprint: Wiley-Blackwell • BISAC: Methods - BakingTaking a fresh approach to information on baked products, this exciting new book from industry consultants Cauvain and Youn...
View full detailsBaking Macarons: The Swiss Meringue Method
Lisa Maliga
Paperback
• Author(s): Lisa Maliga • Publisher: Lisa Maliga • Publisher Imprint: Lisa Maliga • BISAC: Courses & Dishes - CookiesThis unique cookbook is designed for bakers of all levels. Follow each carefully detailed recipe and bake stunning macarons ...
View full detailsHealthy Small Batch Baking: Mastering Wholesome Delights: The Art of Making Delicious Bakes
Esther Kelvin
Paperback
• Author(s): Esther Kelvin • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - Cooking for OneHealthy Small Batch Baking offers you a quick, easy and delicious bakes without compromising your taste...
View full detailsEl Arte del Laminado: Técnicas avanzadas de elaboración de laminado para bollería
Jimmy Griffin
Hardcover
• Author(s): Jimmy Griffin • Publisher: Barnacaf Enterprises Ltd • Publisher Imprint: Barnacaf Enterprises Ltd • BISAC: Methods - Baking Quieres hacer excelentes croissants y pastelerÃa laminada? Tus croissants no son tan buenos como te gustarÃ...
View full detailsCreating Irresistible Homemade Doughnuts: An In-Depth Guide to Mastering Over Sixty Unique Recipes and Techniques
Elizabeth C. Davis
Paperback
• Author(s): Elizabeth C. Davis • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - BakingMastering the craft of homemade doughnuts is not just about following a recipe; it's about embracing the jo...
View full detailsTools Are Made, Born Are Hands: Baking True Artisan Breads in a Wood Fired Oven
Frankie G.
Paperback
• Author(s): Frankie G. • Publisher: Createspace Independent Publishing Platform • Publisher Imprint: Createspace Independent Publishing Platform • BISAC: Methods - BakingThis is a practical, hands on guide to baking wonderful artisan breads in a...
View full detailsThe Essential Guide to Bread and Sourdough Mastery: Recipes and Techniques for Home Bakers
Alan Collins
Paperback
• Author(s): Alan Collins • Publisher: Dominic Cambareri • Publisher Imprint: Dominic Cambareri • BISAC: Methods - Baking"The Essential Guide to Bread and Sourdough Mastery: Recipes and Techniques for Home Bakers"There's a profound magic in the w...
View full detailsThe Essential Home-Ground Flour Book: Learn Complete Milling and Baking Techniques, Includes 100 Delicious Recipes
Sue Becker
Paperback
• Author(s): Sue Becker • Publisher: Robert Rose • Publisher Imprint: Robert Rose • BISAC: Methods - Special Appliances How to create flour at home. The many benefits of home flour milling include taste and flavor and the appeal of making a heal...
View full detailsBaking: Simple And Affordable Recipes For Fresh, Aromatic, And Tasty Bread And Bakery Products (The Essential Cookbook For Eve
Desmond Millington
Paperback
• Author(s): Desmond Millington • Publisher: Jenson Butlers • Publisher Imprint: Jenson Butlers • BISAC: Methods - BakingExplore new ingredients, unexpected techniques, and intriguing textures through luscious photography and enticing recipes for...
View full detailsA New Way to Bake: Revolutionary Recipes for Plant-Based Cakes, Pastry and Desserts
Philip Khoury
Hardcover
• Author(s): Philip Khoury • Publisher: Hardie Grant Books • Publisher Imprint: Hardie Grant Books • BISAC: Methods - BakingA New Way to Bake reinvents and reimagines cakes, bakes and desserts, using plant-based ingredients that are available glo...
View full detailsTaste of Home Breads: 100 Recipes for Oven-Fresh Loaves, Rolls, Biscuits, and More - Spiral-Bound, Baking for All Skill Levels
Taste of Home
Spiral
• Author(s): Taste of Home • Publisher: Trusted Media Brands • Publisher Imprint: Trusted Media Brands • BISAC: Methods - BakingBaking bread is more than just a skill--it's an experience, a craft, and a comfort. Taste of Home Breads brings you th...
View full detailsKing Arthur Flour Whole Grain Baking: Delicious Recipes Using Nutritious Whole Grains
King Arthur Flour
Paperback
• Author(s): King Arthur Flour • Publisher: Countryman Press • Publisher Imprint: Countryman Press • BISAC: Methods - BakingKing Arthur Flour Whole Grain Baking will open up the home baker's repertoires to new flours, new flavors, and new categor...
View full detailsBake from Scratch Volume 3
Hardcover
• Publisher: 83 Press • Publisher Imprint: 83 Press • BISAC: Methods - BakingBake from Scratch is back in a new volume and it's huge! The 400+ pages are packed with delicious recipes that are sure to bring out the baker in all of us!This collect...
View full detailsตำรำมัทฉะที่ด ีที่ส ุด
ฌอง โฮ$
Paperback
• Author(s): ฌอง โฮ$ • Publisher: Not Avail • Publisher Imprint: Not Avail • BISAC: Methods - Professionalการฝึกชงและดื่มชาผงได้รับความนิยมครั้งแรกเมื่อกว่า 900 ปีที่แล้วโดยพระสงฆ์นิกายเซนของจีน การเตรียม แบบดั้งเดิมจึงเป็นพิธีกรรมและการทาสมาธิโด...
View full detailsTaste of Home Ultimate Baking Cookbook
Taste of Home
Hardcover
• Author(s): Taste of Home • Publisher: Trusted Media Brands • Publisher Imprint: Trusted Media Brands • BISAC: Methods - BakingNow more than ever, home cooks are flexing their baking muscle by preparing from-scratch breads, golden biscuits, wow-...
View full detailsPrancūzisko kepimo menas
Edvardas Tumelis
Paperback
• Author(s): Edvardas Tumelis • Publisher: Edvardas Tumelis • Publisher Imprint: Edvardas Tumelis • BISAC: Methods - BakingPrancūziskas kepinys garseja visame pasaulyje del savo subtilių skonių, sudetingų technikų ir turtingo kultūros paveldo. Nu...
View full detailsSuccessful Baking for Flavor and Texture
Martha Lee Anderson
Hardcover
• Author(s): Martha Lee Anderson • Publisher: Anson Street Press • Publisher Imprint: Anson Street Press • BISAC: Methods - GeneralRediscover the timeless art of baking with Martha Lee Anderson's "Successful Baking: Tested Recipes for Flavor and ...
View full detailsTaste of Home Fall Baking
Taste of Home
Paperback
• Author(s): Taste of Home • Publisher: Trusted Media Brands • Publisher Imprint: Trusted Media Brands • BISAC: Methods - BakingSavor all of your fall favorites with autumn's best baked goods in this collection of more than 275+ mouthwatering rec...
View full detailsSuccessful Baking for Flavor and Texture
Martha Lee Anderson
Paperback
• Author(s): Martha Lee Anderson • Publisher: Anson Street Press • Publisher Imprint: Anson Street Press • BISAC: Methods - GeneralRediscover the timeless art of baking with Martha Lee Anderson's "Successful Baking: Tested Recipes for Flavor and ...
View full detailsBaking Unplugged: Easy Recipes for the Modern Baker: Fuss-Free Cakes, Cookies, Breads & Everyday Treats
Sophia Baker, Lee Newman
Paperback
• Author(s): Sophia Baker | Lee Newman • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - Baking
The Baker's Philosopher: The Laws and Lores of Bakery
Duncan Campbell
Paperback
• Author(s): Duncan Campbell • Publisher: Silverbird Publishing • Publisher Imprint: Silverbird Publishing • BISAC: Methods - BakingIt's hard to explain - how baking can somehow get into your blood stream trapped in each vein, It's difficult to c...
View full detailsThe Art Of Pastry Making: According To The French And English Methods (1893)
Emile Herisse
Paperback
• Author(s): Emile Herisse • Publisher: Kessinger Publishing • Publisher Imprint: Kessinger Publishing • BISAC: European - FrenchThe Art of Pastry Making: According to the French and English Methods is a cookbook written by Emile Herisse and orig...
View full detailsThe Complete Kitchen Aid Cookbook: Mastering The Stand Mixer For Baking And Pastry, Confectionery, Dough, Savory Creations And Gluten-Free Baking
Rebecca Power
Paperback
• Author(s): Rebecca Power • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - BakingUnlock the full potential of your KitchenAid Stand Mixer with "The Complete Kitchen Aid Cookbook." Elevate your ...
View full detailsThe Bread Machine Book: 75 Unforgettable, Unfussy Recipes for Every Baker [A Baking Cookbook]
Lukas Volger
Hardcover
• Author(s): Lukas Volger • Publisher: Ten Speed Press • Publisher Imprint: Ten Speed Press • BISAC: Methods - Special AppliancesA modern, everything-you-need-to-know guide to baking perfect bread with a bread machine at home, with 75 recipes. In...
View full detailsTechniques and Tips for Covering Cakes
Claire Fitzsimons
Paperback
• Author(s): Claire Fitzsimons • Publisher: Crowood Press (UK) • Publisher Imprint: Crowood Press (UK) • BISAC: Methods - BakingUsing detailed, fully illustrated step-by-step instructions, Techniques and Tips for Covering Cakes provides practical...
View full detailsReynold's 1, 2, 3: Simple Tricks, Skill Builders and Showstoppers for the Home Baker
Reynold Poernomo
Paperback
• Author(s): Reynold Poernomo • Publisher: Murdoch Books • Publisher Imprint: Murdoch Books • BISAC: Methods - Baking"Reynold's lifelong passion and imagination is the DNA in all of his food and this cookbook brings that passion into your kitchen...
View full detailsThe Magnolia Bakery Handbook: A Complete Guide for the Home Baker
Bobbie Lloyd
Hardcover
• Author(s): Bobbie Lloyd • Publisher: Harper Design • Publisher Imprint: Harper Design • BISAC: Methods - BakingPublished in celebration of Magnolia Bakery's twenty-fifth anniversary, this beautifully photographed handbook offers nearly 150 scru...
View full detailsThe Great Bake Take and Go Baking Book: Baking for Farmers Markets and Bake Sales
Katharine MacPherson
Hardcover
• Author(s): Katharine MacPherson • Publisher: FriesenPress • Publisher Imprint: FriesenPress • BISAC: Methods - BakingIn The Great Bake Take and Go Baking Book, baker and author Katharine MacPherson shares her favourite recipes and strategies on...
View full detailsSweet Treats: Baking Recipes and Cake Decorating Tutorials by Blue Door Bakery
Dani Brazier
Hardcover
• Author(s): Dani Brazier • Publisher: Obex Publishing • Publisher Imprint: Obex Publishing • BISAC: Methods - BakingIn this baking book you'll find easy to make, delicious recipes from cakes to cupcakes and cookies to baked donuts.This will be p...
View full detailsBake from Scratch (Vol 7): Artisan Recipes for the Home Baker
Brian Hart Hoffman
Hardcover
• Author(s): Brian Hart Hoffman • Publisher: 83 Press • Publisher Imprint: 83 Press • BISAC: Methods - BakingMeet the cookbook for bakers, by bakers. This new recipe collection from the brilliant minds behind Bake from Scratch magazine is a trium...
View full detailsGeorgia's Cakes
Georgia Green
Hardcover
• Author(s): Georgia Green • Publisher: Pavilion Books • Publisher Imprint: Pavilion Books • BISAC: Methods - Baking The ultimate guide to making, baking and decorating jaw-dropping cakes from Instagram and Youtube sensation Georgia's Cakes. If ...
View full details