Search results for “[subject: methods-baking]”

• Author(s): Dorothy E. Shank • Publisher: Kessinger Publishing • Publisher Imprint: Kessinger Publishing • BISAC: Methods - BakingThis scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections s...

• Author(s): Iris Higgins | Brittany Angell • Publisher: New Year Publishing LLC • Publisher Imprint: New Year Publishing LLC • BISAC: Methods - Baking

• Author(s): Franziska Von Beguelin • Publisher: Salzwasser-Verlag Gmbh • Publisher Imprint: Salzwasser-Verlag Gmbh • BISAC: Methods - General

• Author(s): William Jago • Publisher: Hutson Street Press • Publisher Imprint: Hutson Street Press • BISAC: Food Science - General"An Introduction to the Study of the Principles of Bread Making" is a comprehensive guide to the art and science of...

• Author(s): Anna Goldman • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Holiday - General1000+ Recipes of Cakes, Breads, Cookies, Pies, and Much More!All recipes in this book have Nutritional Informati...

• Author(s): Tracy Gordon • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - BakingBake Premium Quality Homemade Bread Using a Bread Machine with The Ingredients of Your Choice and Spend Less Mone...

• Author(s): J. Steele • Publisher: Rwg Publishing • Publisher Imprint: Rwg Publishing • BISAC: Methods - BakingBrownies Recipes is a book full of creative and easy to follow recipes. The variety of recipes will, keep you baking new recipes again...

• Author(s): Margus Luik • Publisher: Margus Luik • Publisher Imprint: Margus Luik • BISAC: Methods - BakingTere tulemast KODUTALA HAPETUSE KOKARAAMATi maailma! See kokaraamat on ülim juhend kõigile, kes armastavad juuretisega leiva maalähedas...

• Author(s): Jialin Tian | Jialin Tian • Publisher: Jayca • Publisher Imprint: Jayca • BISAC: Methods - BakingChocolate Brandy Cakes is an exciting collection of simple but sumptuous recipes featuring kirschwasser and calvados. With these twenty-...

• Author(s): C. George Thomas • Publisher: Springer Verlag • Publisher Imprint: Springer • Subject: Writing/Research Methods • BISAC: Schools - Levels - HigherThis book presents a guide for research methodology and scientific writing covering var...

• Author(s): Daniela Anzböck-Kitzinger • Publisher: Twentysix • Publisher Imprint: Twentysix • BISAC: Methods - BakingKinder essen gerne Sü es. Es muss nicht immer Schokolade sein. Kinder malen gerne. Stifte rausholen und losmalen. Kinder helfen ...

• Author(s): Knut Richter • Publisher: Bod - Books on Demand • Publisher Imprint: Bod - Books on Demand • BISAC: Methods - Baking

• Author(s): Preeti Rathi • Publisher: LAP Lambert Academic Publishing • Publisher Imprint: LAP Lambert Academic Publishing • BISAC: Management - GeneralThe research methodology book provides a comprehensive overview of the principles, methods, a...

• Author(s): Sophie Rowan Clarke • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - Quick & Easy

• Author(s): Foroudi | Pantea • Publisher: Taylor & Francis • Publisher Imprint: Routledge • Subject: Writing/Research Methods • BISAC: Research & DevelopmentResearching and Analysing Business: Research Methods in Practice provides an acc...

• Author(s): Vanessa Grabner • Publisher: Bod - Books on Demand • Publisher Imprint: Bod - Books on Demand • BISAC: Methods - BakingHurra, der Sommer ist da! Leckere und fruchtige Backrezepte für den Thermomix TM 5 sind jetzt angesagt. Alles ist ...

• Author(s): Fanni Nemes • Publisher: Fanni Nemes • Publisher Imprint: Fanni Nemes • BISAC: Methods - BakingA francia sütés világszerte híres finom ízeiről, bonyolult technikáiról és gazdag kulturális örökségéről. A párizsi kávézÃ...

• Author(s): Andreas Kühnemann • Publisher: Tredition Gmbh • Publisher Imprint: Tredition Gmbh • BISAC: Methods - Baking

• Author(s): Nimal Nissanke • Publisher: Springer • Publisher Imprint: Springer • BISAC: Software Development & Engineering - GeneralFormal Specification is a textbook for 2nd/3rd year undergraduate and postgraduate courses in Formal Methods ...

• Author(s): Daytona Strong • Publisher: Rockridge Press • Publisher Imprint: Rockridge Press • BISAC: Regional & Cultural - ScandinavianMaster the art and heart of Scandinavian baking--60+ authentic recipes Now you can whip up a slice of Sca...

• Author(s): Jan Theo Bakker • Publisher: Brill • Publisher Imprint: Brill • BISAC: Ancient - GreeceThe ruins of Ostia, main harbour of Imperial Rome, were uncovered in the late nineteenth and first half of the twentieth century. In the present v...

• Publisher: New Society Publishers • Publisher Imprint: New Society Publishers • BISAC: Methods - BakingFrom the Back CoverYour helping hand for adding simple, homemade, whole grain sourdough to your weekly schedule Grab this book for your favo...

• Author(s): America's Test Kitchen Kids • Publisher: America's Test Kitchen Kids • Publisher Imprint: America's Test Kitchen Kids • BISAC: Cooking & FoodFrom the creators of the #1 New York Times Bestseller The Complete Cookbook for Young Ch...

• Author(s): Franz Seebach • Publisher: Severus • Publisher Imprint: Severus • BISAC: Methods - Baking"Wer kann es leugnen, dass der Zuckerbäcker uns am Eingange des Lebens begrü t, und dass er noch tätig wirkt bei der letzten Ehre, die uns ertei...

• Author(s): Nicole Hendizadeh • Publisher: Z Kids • Publisher Imprint: Z Kids • BISAC: Cooking for KidsThe perfect gift for kids ages 6-12 A sweet and savory cookbook that grows with your child's baking skills, including step-by-step instruction...

• Author(s): Dora Káradóttir • Publisher: Dora Karadottir • Publisher Imprint: Dora Karadottir • BISAC: Methods - BakingFranskur bakstur er ekktur um allan heim fyrir viðkv ma bragðið, flókna t kni og ríkan menningararf. Allt frá smjörken...

• Author(s): Tanja Schneiders • Publisher: Bod - Books on Demand • Publisher Imprint: Bod - Books on Demand • BISAC: Methods - BakingWeihnachten steht vor der Tür. Überall werden Plätzchen gebacken. Mit Low Carb ist das nicht möglich? Natürlich g...

• Author(s): Karuppasamy Packiyam | Saraswathy Eswaran • Publisher: Scholars' Press • Publisher Imprint: Scholars' Press • BISAC: Life Sciences - HorticultureThe book on Recipes on Bakery Products is designed to fulfill the desired learn cooking ...

• Author(s): Herman Hueg • Publisher: Kessinger Publishing • Publisher Imprint: Kessinger Publishing • BISAC: Courses & Dishes - DessertsOrnamental Confectionery and the Art of Baking in All Its Branches is a comprehensive guide to the art of...

• Author(s): Marcy Goldman • Publisher: River Heart Press • Publisher Imprint: River Heart Press • BISAC: Methods - BakingTimeless Jewish holiday traditions are alive and delicious in this new edition of A Treasury of Jewish Holiday Baking! A Jul...

• Author(s): Calvin Noyes Kendall • Publisher: Wentworth Press • Publisher Imprint: Wentworth Press • BISAC: GeneralThis work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we kno...

• Author(s): Bonnie Scott • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - BakingEveryone loves a good homemade treat! With this fantastic collection of Cozy Fall Baking Recipes, you will find 1...

• Author(s): Anna-Martin Laurent • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - BakingThis cookbook is about a variety of easy to copy recipes for the most popular and tastiest recipes.With th...