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Products
Enchanted Baking: 60 Fairy-Inspired Treats to Bring Magic Into Your Kitchen
Mari Vasseur
Paperback
• Author(s): Mari Vasseur • Publisher: Page Street Publishing • Publisher Imprint: Page Street Publishing • BISAC: Methods - BakingInvite Joy and Whimsy into Your Baking Inspired by timeless folk legends, award-winning baker Mari Vasseur has craf...
View full detailsThe Fix-Your-Bake Guidebook: A Diagnostic and Corrective Reference for Serious Bakers
Bhaskar Bora
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• Author(s): Bhaskar Bora • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - BakingBaking fails more often than most books admit.Cakes collapse after rising perfectly. Bread spreads, bursts, or tu...
View full detailsBaking Macarons: The Swiss Meringue Method
Lisa Maliga
Paperback
• Author(s): Lisa Maliga • Publisher: Lisa Maliga • Publisher Imprint: Lisa Maliga • BISAC: Courses & Dishes - CookiesThis unique cookbook is designed for bakers of all levels. Follow each carefully detailed recipe and bake stunning macarons ...
View full detailsThe Calumet Book of Oven Triumphs!
General Foods Corporation
Paperback
• Author(s): General Foods Corporation • Publisher: Anson Street Press • Publisher Imprint: Anson Street Press • BISAC: Methods - BakingDiscover the baking secrets of yesteryear with "The Calumet Book of Oven Triumphs!" This classic cookbook, ori...
View full detailsThe Complete Kitchen Aid Cookbook: Mastering The Stand Mixer For Baking And Pastry, Confectionery, Dough, Savory Creations And Gluten-Free Baking
Rebecca Power
Paperback
• Author(s): Rebecca Power • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - BakingUnlock the full potential of your KitchenAid Stand Mixer with "The Complete Kitchen Aid Cookbook." Elevate your ...
View full detailsUmění francouzského pečení
Věra Nesporová
Paperback
• Author(s): Věra Nesporová • Publisher: Věra Nesporova • Publisher Imprint: Věra Nesporova • BISAC: Methods - BakingFrancouzské pečenà je celosvětově známé pro své jemné chutě, slozité techniky a bohaté kulturnà dědictvÃ. Od máslovýc...
View full detailsThe Baker's Philosopher: The Laws and Lores of Bakery
Duncan Campbell
Paperback
• Author(s): Duncan Campbell • Publisher: Silverbird Publishing • Publisher Imprint: Silverbird Publishing • BISAC: Methods - BakingIt's hard to explain - how baking can somehow get into your blood stream trapped in each vein, It's difficult to c...
View full detailsBaking Cookbook Sweet Symphony: Elevate Your Baking with 100+ Harmonious Recipes, Pictures Included
Jennifer Quinn
Paperback
• Author(s): Jennifer Quinn • Publisher: Garden of Grapes • Publisher Imprint: Garden of Grapes • BISAC: Methods - BakingAre you ready to transform your baking into a sweet symphony of flavors and textures? Say hello to the "Baking Cookbook Sweet...
View full detailsThe Baker's Four Seasons: Baking by the Season, Harvest and Occasion
Marcy Goldman, Ryan Szulc
Paperback
• Author(s): Marcy Goldman | Ryan Szulc • Publisher: Marcy Goldman+ • Publisher Imprint: Marcy Goldman+ • BISAC: Methods - BakingThe Baker's Four Seasons Over 175 Beautiful, Seasonal Baking Recipes (plus A Bonus Tea & Coffee Chapter and Bonus...
View full detailsMake Artisan Bread: Bake Homemade Artisan Bread, The Best Bread Recipes, Become A Great Baker. Learn How To Bake Perfect Pizza, Rolls, Lov
Daniel Isaccs
Paperback
• Author(s): Daniel Isaccs • Publisher: Createspace Independent Publishing Platform • Publisher Imprint: Createspace Independent Publishing Platform • BISAC: Methods - BakingBake like a True Artisan Baker...... Yes make Artisan BreadLearn How To ...
View full detailsThe Bread Builders: Hearth Loaves and Masonry Ovens
Alan Scott
Paperback
• Author(s): Alan Scott • Publisher: Chelsea Green Publishing Company • Publisher Imprint: Chelsea Green Publishing Company • BISAC: Courses & Dishes - BreadCreating the perfect loaf of bread--a challenge that has captivated bakers for centur...
View full detailsHome Baking Made Easy - For Beginners and Experts
Various
Paperback
• Author(s): Various • Publisher: Adams Press • Publisher Imprint: Adams Press • BISAC: Methods - BakingThis vintage recipe booklet was first published in 1953. This cookbook includes recipes for: Pastry, Cakes, Frosting's, Cookies, Quick Breads ...
View full detailsSuccessful Baking for Flavor and Texture: Tested Recipes
Martha Lee Anderson
Paperback
• Author(s): Martha Lee Anderson • Publisher: Atlas Vista Publisher • Publisher Imprint: Atlas Vista Publisher • BISAC: Methods - BakingSuccessful baking is another way of keeping a family happy. For who isn't filled with the joy of living when t...
View full detailsSavory Baking Cookbook: Bakers guide to delicious Recipes
Stephanie Briggs
Paperback
• Author(s): Stephanie Briggs • Publisher: Eliora Publishing • Publisher Imprint: Eliora Publishing • BISAC: Methods - BakingThe definitive cookbook for savory bakers with flavorful herbs and spices, bread, pastries, premium cheeses, and other sm...
View full detailsThe Harvest Baker: 150 Sweet & Savory Recipes Celebrating the Fresh-Picked Flavors of Fruits, Herbs & Vegetables
Ken Haedrich
Paperback
• Author(s): Ken Haedrich • Publisher: Storey Publishing • Publisher Imprint: Storey Publishing • BISAC: Methods - BakingFrom the Back CoverEnliven your baking with fresh fruits, vegetables, and herbs! With these 150 easy-to-follow recipes from a...
View full detailsBiscuit, Cookie and Cracker Process and Recipes
Glyn Barry Sykes
Paperback
• Author(s): Glyn Barry Sykes • Publisher: Academic Press • Publisher Imprint: Academic Press • BISAC: Food Science - GeneralBiscuit, Cookie and Cracker Process and Recipes: A practical reference for a wide range of recipes and production informa...
View full detailsText Book on Bakery science and technology
Karuppasamy Packiyam, Saraswathy Eswaran
Paperback
• Author(s): Karuppasamy Packiyam | Saraswathy Eswaran • Publisher: Scholars' Press • Publisher Imprint: Scholars' Press • BISAC: Life Sciences - HorticultureThe book on Recipes on Bakery Products is designed to fulfill the desired learn cooking ...
View full detailsFix-It and Forget-It Baking with Your Slow Cooker: 150 Slow Cooker Recipes for Breads, Pizza, Cakes, Tarts, Crisps, Bars, Pies, Cupcakes, and More!
Phyllis Good
Paperback
• Author(s): Phyllis Good • Publisher: Good Books • Publisher Imprint: Good Books • BISAC: Methods - Slow CookingNew York Times Bestselling series! New York Times Bestselling author. Did you know that you can bake with your slow cooker. Darn righ...
View full detailsAmish Baking Made Easy: Wholesome Pies, Cakes, Cookies, and Breads in Half the Time
Eusebio Muller
Paperback
• Author(s): Eusebio Muller • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - BakingDiscover the timeless charm and wholesome flavors of traditional Amish baking with this delightful guide. Amish...
View full detailsBaking Bliss Unveiled Cookbook: Discover 100+ Divine Recipes for Sweet Satisfaction, Pictures Included
Alexander Knight
Paperback
• Author(s): Alexander Knight • Publisher: Garden of Grapes • Publisher Imprint: Garden of Grapes • BISAC: Methods - BakingAre you tired of mediocre baking experiences that leave your sweet tooth unsatisfied? Does the thought of another ordinary ...
View full detailsOrnamental confectionery: And practical assistant to the art of baking in all its branches, with numerous illustrations
Herman Hueg
Paperback
• Author(s): Herman Hueg • Publisher: Hansebooks • Publisher Imprint: Hansebooks • BISAC: Courses & Dishes - DessertsOrnamental confectionery - And practical assistant to the art of baking in all its branches, with numerous illustrations is a...
View full detailsBaking Process: Delightful Baker's Formulas: Baking Recipes
Chandra Larrier
Paperback
• Author(s): Chandra Larrier • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Diet & Nutrition - DietsBaking is a science that requires a lot of precision. Exact measures, cooking times and temperatur...
View full detailsThe New York Cake Book
Anonymous
Paperback
• Author(s): Anonymous • Publisher: Anson Street Press • Publisher Imprint: Anson Street Press • BISAC: Courses & Dishes - Cakes"The New York Cake Book: Fifty Recipes by a Famous New York Chef" offers a delightful glimpse into classic America...
View full details105 Baking Secrets Unveiled: Candace's Irresistible Recipes
de Biryani Paradise
Paperback
• Author(s): de Biryani Paradise • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - BakingWelcome to "105 Baking Secrets Unveiled: Candace's Irresistible Recipes"! This amazing cookbook is your ul...
View full detailsBrilliantly Baked: 102 Delicious Recipes for your Home Kitchen
Culinary Canvas Flavor Den
Paperback
• Author(s): Culinary Canvas Flavor Den • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - BakingWelcome to Brilliantly Baked: 102 Delicious Recipes for your Home Kitchen! Are you looking for reci...
View full detailsBeyond The Loaf: Become a Master of Sourdough Bread Advanced and Basic Sourdough Techniques Cookbook Featuring Creative Leaven Loaves Baking Recipes f
Peter Doughfrey
Paperback
• Author(s): Peter Doughfrey • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Reference"Beyond The Loaf: Becoma a Master of Sourdough Bread"Embark on a journey beyond the ordinary with "Beyond The Loaf," ...
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The Baking CookBook for Young Chefs: 250+ Sweet And Tasty Baking Delights Recipes For Every Occasion
The Baking CookBook for Young Chefs: 250+ Sweet And Tasty Baking Delights Recipes For Every Occasion
Joseph E. Strawn
Paperback
• Author(s): Joseph E. Strawn • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - BakingAre you a young aspiring chef eager to master the art of baking? Say goodbye to trial and error, and hello to...
View full detailsThe Complete Biscuit and Gingerbread Baker's Assistant
George Read
Paperback
• Author(s): George Read • Publisher: Legare Street Press • Publisher Imprint: Legare Street Press • BISAC: GeneralFor anyone interested in baking, this classic guide to biscuits and gingerbread is an essential resource. With step-by-step instruc...
View full detailsHow to Bake Pi
Eugenia Cheng
Paperback
• Author(s): Eugenia Cheng • Publisher: MixBR • Publisher Imprint: MixBR • Subject: Mathematics and Statistics
Wholesome Bakes Cookbook: 100+ Nutritious Recipes for a Healthier Baking Experience, Pictures Included
Jennifer Quinn
Paperback
• Author(s): Jennifer Quinn • Publisher: Garden of Grapes • Publisher Imprint: Garden of Grapes • BISAC: Methods - BakingAre you tired of feeling guilty after enjoying your favorite baked treats? Does the thought of sacrificing taste for health l...
View full detailsCreating Irresistible Homemade Doughnuts: An In-Depth Guide to Mastering Over Sixty Unique Recipes and Techniques
Elizabeth C. Davis
Paperback
• Author(s): Elizabeth C. Davis • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - BakingMastering the craft of homemade doughnuts is not just about following a recipe; it's about embracing the jo...
View full detailsGrocers' Manual: Containing Recipes, Formulas And Instructions For The Manufacture Of Baking Powders, Flavoring Extracts, Essences, Con
Anonymous
Paperback
• Author(s): Anonymous • Publisher: Legare Street Press • Publisher Imprint: Legare Street Press • BISAC: GeneralThis work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know i...
View full detailsThe Theory of Sweetened Bakery Foods
Anshumali
Paperback
• Author(s): Anshumali • Publisher: Notion Press • Publisher Imprint: Notion Press • BISAC: Methods - BakingIn my previous books "Bakery Ingredients and Tools" and "Bread and Rolls" you have learned about the basic ingredients and their role in b...
View full detailsBaking Life Easier: Bake with confidence- Fun Hacks, Easy Recipes, Step-by-Step Guide for Beginners
K. Michelle
Paperback
• Author(s): K. Michelle • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Courses & Dishes - BreadAre you ready to turn your kitchen into your happy place and finally conquer the art of baking?Look no...
View full detailsBiscuit Baking Technology: Processing and Engineering Manual
Iain Davidson
Paperback
• Author(s): Iain Davidson • Publisher: Academic Press • Publisher Imprint: Academic Press • BISAC: Food Science - GeneralBiscuit Baking Technology: Processing and Engineering Manual, Third Edition shares over 50 years of experience in the biscui...
View full detailsBaker's Coconut Recipes
Franklin Baker Co
Paperback
• Author(s): Franklin Baker Co • Publisher: Anson Street Press • Publisher Imprint: Anson Street Press • BISAC: Methods - BakingDiscover the timeless appeal of "Baker's Coconut Recipes," a curated collection from The Franklin Baker Company, dedic...
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