Skip to content

Booksellers & Trade Customers: Sign up for online bulk buying at trade.atlanticbooks.com for wholesale discounts

Booksellers: Create Account on our B2B Portal for wholesale discounts

101 Things to Do With a Rotisserie Chicken, new edition

by Madge Baird
Save 33% Save 33%
Current price ₹956.00
Original price ₹1,429.00
Original price ₹1,429.00
Original price ₹1,429.00
(-33%)
₹956.00
Current price ₹956.00

Imported Edition - Ships in 12-14 Days

Free Shipping in India on orders above Rs. 500

Request Bulk Quantity Quote
+91
Book cover type: Paperback
  • ISBN13: 9781423668398
  • Binding: Paperback
  • Subject: N/A
  • Publisher: Gibbs M. Smith Inc
  • Publisher Imprint: Gibbs M. Smith Inc
  • Publication Date:
  • Pages: 128
  • Original Price: GBP 10.99
  • Language: English
  • Edition: N/A
  • Item Weight: 202 grams
  • BISAC Subject(s): Specific Ingredients / Poultry, Methods / Quick & Easy, and Courses & Dishes / Casseroles

A groovy new look to showcase all the easy-to-make 101 recipes featuring rotisserie chicken in this bestselling cookbook from a series with over 3 million copies sold.

This new edition of 101 Things to Do With Rotisserie Chicken by Madge Baird will delight poultry lovers. Learn how to stretch a single chicken into several family- and budget-friendly meals with creative recipes from salads to stir-fries. Minimize your time in the kitchen by using moist, delectable rotisserie chicken as your main ingredient. Author Madge Baird provides a list of helpful hints on how to handle store-purchased rotisserie chicken and ideas for making several meals from one bird along with 101 delectable recipes for lunch and dinner. There are soups and stews, salads, casseroles, pasta dishes, and stir-fries.

Grab a fork and tuck into a filling Potato Chicken Frittata, a tasty Chicken Pesto Pasta, or a Quicky-Chicky Stir-Fry. Other recipes include Chicken Cacciatore Pasta, Chicken Nachos Supreme, Chicken Puff Pastries, Squawkamole Quesadillas, Ramen Cabbage Salad, Quick Chicken and Dumplings, 5-Minute Lasagna, Breakfast Chicken-Potato Hash, and more. Along with a new design, the book is now a concealed spiral-bound flexi paperback.

Madge Baird is the author of five previous cookbooks, including Simply Soup and 101 Things To Do With Apples. She lives in northern Utah, where she manages a large garden, a small orchard, three sheep, and a flock of laying hens.

Trusted for over 49 years

Family Owned Company

Secure Payment

All Major Credit Cards/Debit Cards/UPI & More Accepted

New & Authentic Products

India's Largest Distributor

Need Support?

Whatsapp Us