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A Selection of Old-Time Recipes for Boiled Sweets

by Various
Save 12% Save 12%
Current price ₹1,000.00
Original price ₹1,138.00
Original price ₹1,138.00
Original price ₹1,138.00
(-12%)
₹1,000.00
Current price ₹1,000.00

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Book cover type: Paperback
  • ISBN13: 9781446541364
  • Binding: Paperback
  • Subject: N/A
  • Publisher: Oakes Press
  • Publisher Imprint: Oakes Press
  • Publication Date:
  • Pages: 26
  • Original Price: GBP 8.99
  • Language: English
  • Edition: N/A
  • Item Weight: 46 grams
  • BISAC Subject(s): Courses & Dishes / Confectionery

Authored by various experts, this vintage series of books reveals how to create traditional British sweets, long-loved by young and old, and is sure to delight anyone with an interest in old-time confectionary. This edition addresses the boiled sweet, from the acid drop and peppermint twist to lemon barley sugar and the honey drop. Full contents: Confectionery - Boiled Sweets - Coating Syrup - Caramel Syrup - Acid Drops - Barley Sugar - Cocoanut Drops - Edinburgh Rock - Lozenges - Twist - Peppermint Twist - Rainbow Twist - Peppermint Drops - Rose Rock - Victoria, Alexandria, and Albertrocks, Etc. - Horehound or Montpellier Drops - Horehound Candy - Lemon Barley Sugar - Barley Sugar Drops - Honey Drops - Clove, Brown Acid, Black Jack, Etc. - White Acid, Rose Acid, Sticks, Etc. - Small Bulls' Eyes and Nelson Balls. We are republishing this charming, classic text in a high quality, affordable edition, complete with a newly written introduction.

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