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Basic Protocols in Enology and Winemaking

by Maurício Bonatto Machado de Castilhos
Save 35% Save 35%
Current price ₹16,159.00
Original price ₹24,859.00
Original price ₹24,859.00
Original price ₹24,859.00
(-35%)
₹16,159.00
Current price ₹16,159.00

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Book cover type: Hardcover
  • ISBN13: 9781071630877
  • Binding: Hardcover
  • Subject: N/A
  • Publisher: Springer
  • Publisher Imprint: Humana
  • Publication Date:
  • Pages: 193
  • Original Price: EUR 219.99
  • Language: English
  • Edition: 2023
  • Item Weight: 581 grams
  • BISAC Subject(s): Food Science / General

From the Back Cover
This volume details methods using classical apparatus and mechanisms to study enology and winemaking. Chapters guide readers through protocols on titration, distillation, spectrophotometry, advanced methods applying High-Performance Liquid Chromatography with Mass Spectrometry (HPLC-MSn), Gas Chromatography coupled with Mass Spectrometry (GC-MS) and Nuclear Magnetic Resonance (NMR).

Authoritative and cutting-edge, Basic Protocols in Enology and Winemaking aims to be a useful and practical guide to new researchers and experts looking to expand their knowledge.

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