Skip to content

Booksellers & Trade Customers: Sign up for online bulk buying at trade.atlanticbooks.com for wholesale discounts

Booksellers: Create Account on our B2B Portal for wholesale discounts

Channeled Cooking Tips from 44 Culinary Masters

by Julie Bawden-Davis
Save 10% Save 10%
Current price ₹1,109.00
Original price ₹1,229.00
Original price ₹1,229.00
Original price ₹1,229.00
(-10%)
₹1,109.00
Current price ₹1,109.00

Imported Edition - Ships in 18-21 Days

Free Shipping in India on orders above Rs. 500

Request Bulk Quantity Quote
+91
Book cover type: Paperback
  • ISBN13: 9780998340388
  • Binding: Paperback
  • Subject: N/A
  • Publisher: Roses Are Red Publishing
  • Publisher Imprint: Roses Are Red Publishing
  • Publication Date:
  • Pages: 172
  • Original Price: GBP 9.71
  • Language: English
  • Edition: N/A
  • Item Weight: 227 grams
  • BISAC Subject(s): Individual Chefs & Restaurants

Want to create yummy dishes for family and friends, or take your cooking up a notch as a professional chef? This book is for you! Hear from some of the world's most masterful chefs sharing culinary wisdom from the Light Plane's cooking school. Enjoy inspirational cooking tips and recipes from iconic chefs such as Julia Child, Barbara Kafka, Anthony Bourdain, Kerry Simon, James Beard, Paul Bocuse, Pierre Franey, and Charlie Trotter. Also hear from food pioneers such as Mary See, Marie Callender, Vernon Carver Rudolph of Krispy Kreme Doughnuts, Rocky Aoki of Benihana, and F. Nephi Grigg, creator of Tater Tots.

Trusted for over 49 years

Family Owned Company

Secure Payment

All Major Credit Cards/Debit Cards/UPI & More Accepted

New & Authentic Products

India's Largest Distributor

Need Support?

Whatsapp Us