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Chicken on the Menu

by Luc Hoornaert
Save 18% Save 18%
Current price ₹3,607.00
Original price ₹4,422.00
Original price ₹4,422.00
Original price ₹4,422.00
(-18%)
₹3,607.00
Current price ₹3,607.00

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Book cover type: Hardcover
  • ISBN13: 9789401437714
  • Binding: Hardcover
  • Subject: N/A
  • Publisher: Lannoo Publishers
  • Publisher Imprint: Lannoo Publishers
  • Publication Date:
  • Pages: 176
  • Original Price: GBP 34.95
  • Language: English
  • Edition: N/A
  • Item Weight: 1180 grams
  • BISAC Subject(s): Methods / Microwave and Regional & Cultural / European

-60 ultimate chicken dishes -Includes recipes by top chefs -This book aims to be the future reference work for chicken dishes Chicken is a universal dish, prepared around the world, and beloved by people everywhere for its accessibility and versatility. Luc Hoornaert and Kris Vlegels present recipes by famous top chefs such as Bocuse and Georges Blanc, classical chicken dishes for every day, and recipes from cultures around the world.

Luc Hoornaert has been active in the gastronomical world for over 25 years, supplying rare and high quality Japanese products to international chefs. Long stays abroad have sharpened his tastebuds, and he is in constant search and curiosity for wholesome and delicious food. He is the author of the successful Must Eat series.

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