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Classic Restaurants of Durham

by Chris Holaday
Save 28% Save 28%
Current price ₹1,557.00
Original price ₹2,156.00
Original price ₹2,156.00
Original price ₹2,156.00
(-28%)
₹1,557.00
Current price ₹1,557.00

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Book cover type: Paperback
  • ISBN13: 9781467143950
  • Binding: Paperback
  • Subject: N/A
  • Publisher: History Press
  • Publisher Imprint: History Press
  • Publication Date:
  • Pages: 160
  • Original Price: USD 21.99
  • Language: English
  • Edition: N/A
  • Item Weight: 19 grams
  • BISAC Subject(s): Individual Chefs & Restaurants

The story of the restaurant industry in Durham is also the story of a once prosperous tobacco town that suffered through a long decline only to undergo a stunning rebirth. Legendary barbecue restaurants such as Little Acorn, Bullock's and Dillard's and sm

Holaday, Chris: - Chris Holaday lives in Durham and is the author of a number of books, including Southern Breads, as well as several on baseball. He graduated from the University of North Carolina-Chapel Hill and has a master's degree in history from North Carolina Central University. Patrick Cullom grew up in Raleigh and is an archivist in the Special Collections at Wilson Library, University of North Carolina-Chapel Hill. He graduated with a degree in history from North Carolina State University and has a master's degree in library science from the Catholic University of America in Washington, D.C.

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