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Cooking Along the Ganges: The Vegetarian Heritage of India

by Malvi Doshi
Save 22% Save 22%
Current price ₹2,146.00
Original price ₹2,740.00
Original price ₹2,740.00
Original price ₹2,740.00
(-22%)
₹2,146.00
Current price ₹2,146.00

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Book cover type: Paperback
  • ISBN13: 9780595244225
  • Binding: Paperback
  • Subject: N/A
  • Publisher: iUniverse
  • Publisher Imprint: iUniverse
  • Publication Date:
  • Pages: 580
  • Original Price: USD 27.95
  • Language: English
  • Edition: N/A
  • Item Weight: 840 grams
  • BISAC Subject(s): Regional & Cultural / Indian & South Asian, Regional & Cultural / International, and Vegetarian

Cooking Along the Ganges gathers hundreds of recipes that featured on the menu of the renowned Ganges Restaurant in San Francisco. Including a combination of both authentic North Western (Gujarati) and other, regional-Indian recipes, the book offers a unique panorama of the extremely diverse, Indian tradition of vegetarian cooking. For both the novice cook and the expert chef, Cooking Along the Ganges will serve as a detailed guide that will both demystify the intricacies of Indian cookery and illuminate the health-conscious, flavorful recipes for which the Ganges Restaurant is famous.

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