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Cooking by Methods

by Dr Luis Mispireta
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Current price ₹2,521.00
Original price ₹2,548.00
Original price ₹2,548.00
Original price ₹2,548.00
(-1%)
₹2,521.00
Current price ₹2,521.00

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Book cover type: Paperback
  • ISBN13: 9798893956870
  • Binding: Paperback
  • Subject: N/A
  • Publisher: Luis Mispireta
  • Publisher Imprint: Luis Mispireta
  • Publication Date:
  • Pages: 332
  • Original Price: USD 25.99
  • Language: English
  • Edition: N/A
  • Item Weight: 599 grams
  • BISAC Subject(s): Methods / General

Cooking by Methods.


The Easy Way to Learn All Cooking Methods.

While becoming a cook, I wished for a manual on how to learn the techniques necessary to produce the dishes I wanted to serve. This book is an effort to do just that. Each chapter explores a particular cooking method and provides recipes for dishes utilizing it. If one reads

the introduction of the technique and cooks a few of the recipes using that method, one will become proficient in it.


No special equipment should be needed, and no complicated recipes need to be remembered; eventually, one would look at what they have in their pantry, refrigerator, or freezer and cook dinner.

Dr Luis Mispireta: - Luis A. Mispireta practiced Cardiac Surgery in Washington, D.C., and Baltimore, becoming Chief of Cardiac Surgery at the Washington Hospital Center (D.C.) and Union Memorial Hospital (Baltimore). He practiced for 30 years, then retired from surgery with a desire to pay back to the cities that had been so good to him. He established halfway homes for recovering individuals from addictions to alcohol or drugs. Currently, they provide about 180 beds for this purpose. Then, with time in his hands, he turned to his liking for cooking, producing his second cookbook, Cooking By Methods.

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