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Craft Beverages and Tourism, Volume 2: Environmental, Societal, and Marketing Implications

by Susan L. Slocum
Save 35% Save 35%
Current price ₹8,720.00
Original price ₹13,415.00
Original price ₹13,415.00
Original price ₹13,415.00
(-35%)
₹8,720.00
Current price ₹8,720.00

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Book cover type: Paperback
  • ISBN13: 9783319860985
  • Binding: Paperback
  • Subject: N/A
  • Publisher: Springer
  • Publisher Imprint: Palgrave MacMillan
  • Publication Date:
  • Pages: 228
  • Original Price: EUR 119.99
  • Language: English
  • Edition: Softcover Repri
  • Item Weight: 320 grams
  • BISAC Subject(s): Industries / Hospitality, Travel & Tourism, Marketing / General, and Environmental Science

From the Back Cover

This volume applies a mix of qualitative and quantitative research and case studies to analyze the role that the craft beverage industry plays within society at large. It targets important themes such as environmental conservation and social responsibility, as well as the psychology of the craft beer drinker and their impact on tourism marketing. This volume advances marketing, hospitality, and leisure studies research for academics, industry experts, and emerging entrepreneurs.



Susan L. Slocum is Assistant Professor in the Department of Tourism and Event Management at George Mason University, VA, USA. She studies sustainable tourism development and has worked with farmers and rural communities in the UK, Tanzania, and the Intermountain Western United States. She is the co-author of Scientific Tourism: Researchers as Travellers (with Carol Kline) and has authored foundational articles on craft beer tourism.
Carol Kline is Associate Professor in the Department of Management at Appalachian State University, NC, USA. Her research interests include rural and sustainable tourism development related to food, farms, entrepreneurship, and tourism's connection with community. She is the co-author of Scientific Tourism: Researchers as Travellers (with Susan L. Slocum) and has authored foundation articles on craft beer tourism.
Christina T. Cavaliere is Assistant Professor of Hospitality and Tourism Management Studies at Stockton University, NJ, USA. Her research interests include tourism and climate change, local economies, sustainable agriculture, and permaculture. She has designed and implemented conservation projects, field training, and research with partners in over thirty-five countries on six continents.

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