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Dairy Starter Cultures

by T. M. Cogan
Save 12% Save 12%
Current price ₹33,543.00
Original price ₹38,324.00
Original price ₹38,324.00
Original price ₹38,324.00
(-12%)
₹33,543.00
Current price ₹33,543.00

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Book cover type: Hardcover
  • ISBN13: 9780471185840
  • Binding: Hardcover
  • Subject: N/A
  • Publisher: Wiley-Interscience
  • Publisher Imprint: Wiley-Interscience
  • Publication Date:
  • Pages: 290
  • Original Price: GBP 302.95
  • Language: English
  • Edition: N/A
  • Item Weight: 522 grams
  • BISAC Subject(s): Food Science / General and Chemistry / Industrial & Technical

This is the only book available that provides an integrated picture of what starter cultures are and what they do. It gives an up-to-date discussion of the characteristics, metabolism, production, and role of starter cultures in the manufacture of fermented dairy products. It further integrates recent developments in starter culture genetics into different aspects of culture metabolism, to give a comprehensive treatment of the subject. The contributors of the book are internationally recognized experts in dairy microbiology.

T. M. Cogan and J.-P. Accolas are the authors of Dairy Starter Cultures, published by Wiley.

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