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Dehydration of Fruits - A Progress Report

by William V. Cruess
Save 7% Save 7%
Current price ₹1,089.00
Original price ₹1,176.00
Original price ₹1,176.00
Original price ₹1,176.00
(-7%)
₹1,089.00
Current price ₹1,089.00

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Book cover type: Paperback
  • ISBN13: 9781447464037
  • Binding: Paperback
  • Subject: N/A
  • Publisher: Borah Press
  • Publisher Imprint: Borah Press
  • Publication Date:
  • Pages: 36
  • Original Price: USD 11.99
  • Language: English
  • Edition: N/A
  • Item Weight: 59 grams
  • BISAC Subject(s): General

This antique volume comprises a detailed guide to the dehydration of fruits, with information on equipment, economy, common problems, and much more besides. Complete with a wealth of useful, practicable information and helpful tables, this text will be of considerable value to those with an interest in fruit preservation, and it makes for a great addition to collections of allied literature. The chapters of this book include: 'Drier', 'Evaporator', 'Dehydrator', 'Reparation', 'Yields of Dehydrated Fruits', 'Temperature', 'Relating Humidity', 'Drying Time', 'Comparative Yields and Qualities of Sun-Dried and Dehydrated Fruits', 'Stemming', 'Processing', 'Moisture Content', 'Cost of Dehydration', etcetera. We are proud to republish this vintage text, now complete with a new and specially commissioned introduction on preserving and canning foods.

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