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Escoffier: The King of Chefs

by Kenneth James
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Current price ₹12,602.00
Original price ₹15,680.00
Original price ₹15,680.00
Original price ₹15,680.00
(-20%)
₹12,602.00
Current price ₹12,602.00

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Book cover type: Hardcover
  • ISBN13: 9781852853969
  • Binding: Hardcover
  • Subject: N/A
  • Publisher: Continnuum-3pl
  • Publisher Imprint: Continnuum-3pl
  • Publication Date:
  • Pages: 342
  • Original Price: USD 160.0
  • Language: English
  • Edition: N/A
  • Item Weight: 694 grams
  • BISAC Subject(s): General and History

Auguste Escoffier (1846 -1935) was the first great star of modern cooking. Acknowledged during his lifetime as the greatest chef in the world, his clientele included Edward VII and Kaiser Wilhelm II, as well as the leaders of society and of fashion. Kenneth James traces Escoffier's career, from his humble origins on the French Riviera to Paris, London, and New York. Escoffier: The King of Chefs also presents the dishes, from eggs to lobster, on which Escoffier had both a lasting influence and strongly held views.

Kenneth James is former Director of Scientific Defence, Ministry of Defence.

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