Skip to content

Booksellers & Trade Customers: Sign up for online bulk buying at trade.atlanticbooks.com for wholesale discounts

Booksellers: Create Account on our B2B Portal for wholesale discounts

Essentials in Food and Control Engineering

by Lisa Jordan
Save 12% Save 12%
Current price ₹10,575.00
Original price ₹12,012.00
Original price ₹12,012.00
Original price ₹12,012.00
(-12%)
₹10,575.00
Current price ₹10,575.00

Imported Edition - Ships in 18-21 Days

Free Shipping in India on orders above Rs. 500

Request Bulk Quantity Quote
+91
Book cover type: Hardcover
  • ISBN13: 9781632393258
  • Binding: Hardcover
  • Subject: N/A
  • Publisher: Callisto Reference
  • Publisher Imprint: Callisto Reference
  • Publication Date:
  • Pages: 304
  • Original Price: GBP 94.95
  • Language: English
  • Edition: N/A
  • Item Weight: 577 grams
  • BISAC Subject(s): Food Science / General

This book discusses essential information regarding the field of food and control engineering. It is a valuable source of reference for understanding the concepts of bioengineering and processing control. It covers important topics like progress in food process engineering, food engineering, food quality and security, control systems, food irradiation, economics processing and machine vision. Reputed practitioners engaged in the field of food engineering have contributed information in this book.

Trusted for over 49 years

Family Owned Company

Secure Payment

All Major Credit Cards/Debit Cards/UPI & More Accepted

New & Authentic Products

India's Largest Distributor

Need Support?

Whatsapp Us