Skip to content

Booksellers & Trade Customers: Sign up for online bulk buying at trade.atlanticbooks.com for wholesale discounts

Booksellers: Create Account on our B2B Portal for wholesale discounts

Food at Sea: Shipboard Cuisine from Ancient to Modern Times

by Simon Spalding
Save 1% Save 1%
Current price ₹4,102.00
Original price ₹4,159.00
Original price ₹4,159.00
Original price ₹4,159.00
(-1%)
₹4,102.00
Current price ₹4,102.00

Imported Edition - Ships in 18-21 Days

Free Shipping in India on orders above Rs. 500

Request Bulk Quantity Quote
+91
Book cover type: Paperback
  • ISBN13: 9781442272378
  • Binding: Paperback
  • Subject: N/A
  • Publisher: Rowman & Littlefield Publishers
  • Publisher Imprint: Rowman & Littlefield Publishers
  • Publication Date:
  • Pages: 280
  • Original Price: GBP 31.99
  • Language: English
  • Edition: Reprint
  • Item Weight: 250 grams
  • BISAC Subject(s): History

In this book, Simon Spalding reveals the food traditions of early explorers, sailing navies, immigrant and slave ships, early steamers, and ocean liners, as well as changes in shipboard culinary practices and the mutual influences of shoreside and shipboard culinary traditions.

Simon Spalding is a maritime historian as well as a writer, lecturer, teacher, and performer. He has created educational programs for museums throughout the United States and in Europe. He has performed and lectured in festivals, concerts, and museums throughout North America and twelve European countries, and served as a crew member aboard several traditional sailing vessels. His previous writings include articles on history and education, museum manuals, and the script The Constitutional Convention of 1836 for the Texas Historical Commission. You can see more about him at www.musicalhistorian.com.

Trusted for over 49 years

Family Owned Company

Secure Payment

All Major Credit Cards/Debit Cards/UPI & More Accepted

New & Authentic Products

India's Largest Distributor

Need Support?

Whatsapp Us